69 oven fries russet potatoes Recipes

russet potatoes, olive oil, paprika, salt and pepper, to taste

russet potatoes, cut into thin wedges, extra virgin olive oil, dried thyme , eyeball it, dried oregano , eyeball it, steak seasoning , such as montreal or,salt and pepper

garlic cloves, minced, olive oil, russet potatoes, each cut into 12 wedges (about 8oz each), cornstarch, coarse sea salt, fresh ground black pepper, garlic powder, cayenne pepper

russet potatoes, washed and sliced into wedges, olive oil, garlic powder, salt and pepper

russet potatoes, washed , scrubbed and dried, tb chile powder ( i like rancho gordo s ), ts cumin , roasted and ground, tb kosher salt, tb olive oil, aioli for dipping

russet potatoes (depending on amount of people.), olives or 1 tsp canola oil, chili powder, pepper, salt (optional), parchmount paper

russet potatoes, extra virgin olive oil, dried thyme, dried oregano, dried rosemary, garlic powder, old bay seasoning, kraft parmesan style grated cheese

nonstick vegetable oil cooking spray, russet potatoes , cut lengthwise into 3 x 1/3 x 1/3-inch batons, vegetable oil, divided, kosher salt, fresh ground black pepper, garlic cloves, minced, chopped flat leaf parsley

potatoes (i like russet or yukon gold), oil, dried rosemary, salt and pepper, to taste

russet potatoes, olive oil, paprika, salt and pepper to taste

combine, pamesan, grated, teaspon garlic powder, paprika, cayenne (optional), salt to taste, coat with and roast, russet potatoes, cut into 8 wedges each, olive oil, divided, chopped frsh parsley or dried parsely

russet potatoes, cut into thin wedges, extra-virgin olive oil, dried thyme , eyeball it, dried oregano , eyeball it, steak seasoning blend , such as montreal steak seasoning or, salt and pepper

garlic cloves, minced, extra virgin olive oil, russet potatoes (about 8oz each), cornstarch, coarse sea salt, fresh ground black pepper, cayenne pepper

russet potatoes, extra-virgin olive oil, salt and freshly ground black pepper, grated parmesan

mayonnaise, crumbled maytag or other blue cheese (about 6 oz), buttermilk, shallot, minced, freshly squeezed lemon juice, grated lemon zest, worcestershire sauce, kosher salt, celery seed, minced flat-leaf parsley, freshly ground black pepper, russet potatoes (about 2 lb), scrubbed, extra-virgin olive oil, kosher salt

baking potatoes , like russets, cut into 2-inch cubes, olive oil, garlic, minced, minced fresh parsley, dried basil, crumbled, dried oregano, crumbled, pepper, salt

vegetable oil, russet (baking) potatoes (about 1 1/2 lb), dried thyme, crumbled

all-purpose potatoes , such as yukon gold or russet (1 1/2 lb total), scrubbed and each cut lengthwise into 8 wedges, extra-virgin olive oil, salt, paprika, freshly ground pepper to taste