153 oven barbecued sauce Recipes

bone-in chicken breast halves (8 oz each), chopped onion, water, white vinegar, brown sugar, worcestershire sauce, ground mustard, salt, pepper

cooking oil, chicken pieces, chopped onion, butter or 3 tbsp margarine, ketchup, water, vinegar, brown sugar, worcestershire sauce, prepared mustard, salt, pepper

all-purpose flour, paprika, salt, pepper, broiler-fryer chickens, cut up, butter, melted, catsup, onion, chopped, water, vinegar, worcestershire sauce, salt, chili powder, pepper

chicken, cut up, oil, onion, chopped, celery, chopped, catsup, lemon juice, brown sugar, worcestershire sauce, vinegar, prepared mustard, salt, pepper

bone-in chicken breast halves (8 oz each), chopped onion, ketchup, water, white vinegar, brown sugar, worcestershire sauce, ground mustard, salt, pepper

pork chops, ketchup, water, brown sugar, dry mustard, soy sauce, salt

pork chops, 3/4 to 1-inch thick, onion, halved and thinly sliced, vinegar, water, brown sugar or 1 tbsp honey, worcestershire sauce, ketchup, salt, pepper, cayenne (optional)

boneless pork roast (can use a 4-lb roast), garlic cloves (sliced in half ), seasoning salt, black pepper, dried thyme (or to taste), onion, sliced (or use 2 medium onions), fresh minced garlic, dried chili pepper flakes (optional or to taste), chicken broth, cider vinegar, tomato paste, lemon juice, brown sugar, worcestershire sauce, dijon mustard, paprika

loin or rib pork chops (3/4 inch thick), worcestershire sauce, vinegar, brown sugar, pepper, chili powder, paprika, ketchup, water

butter, red onion, chopped finely, garlic cloves, crushed, chili powder, ketchup, brown sugar, lemon juice, salt, dried basil, pepper, tabasco sauce, turkey wings

flour, salt, celery salt, pepper, dry mustard, paprika, garlic powder, ginger, thyme, sweet basil, oregano, chicken breasts, barbecue sauce

boneless venison (deer, elk, moose, antelope), thick sliced bacon, chopped red onion, minced garlic, ketchup, red wine vinegar, worcestershire sauce, dark brown sugar, yellow rice (use only long-grain), salt and pepper

broiler-fryer, cut up, shortening, brown sugar, salt, red pepper, onion, chopped, chopped celery, water, catsup, lemon juice, worcestershire sauce, prepared mustard

pork spareribs, cut into serving-size pieces, onions, chopped, chopped celery, ketchup, apple juice, water, lemon juice, brown sugar, ground mustard, cider vinegar, worcestershire sauce, paprika, prepared horseradish, cayenne pepper

country-style pork ribs, chopped onion, butter, ketchup, chopped celery, lemon juice, brown sugar, cider vinegar, worcestershire sauce, salt, prepared mustard, pepper, chili powder

thick) pork loin chops, salt, pepper, water, vinegar, chili sauce, brown sugar, dry mustard

barbecue sauce (use your fav. mine is sweet baby ray s.), peach preserves, fresh thyme leave (1 tsp. if using dried ), chicken, cut into pieces (simply quartering a fryer works great )