161 orzo kalamata olives Recipes
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uncooked orzo, baby spinach leaves, chopped and7 Moreuncooked orzo, baby spinach leaves, chopped, oil-packed sun-dried tomato halves, chopped, red onion, chopped, pitted kalamata olives, chopped, freshly ground black pepper, salt, marinated artichoke hearts, undrained, feta cheese, crumbled and divided10 min, 9 ingredients
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uncooked orzo (rice-shaped pasta; about 8 oz) and8 Moreuncooked orzo (rice-shaped pasta; about 8 oz), bagged prewashed baby spinach, chopped, chopped drained oil-packed sun-dried tomato halves, chopped red onion, chopped pitted kalamata olives, freshly ground black pepper, salt, marinated artichoke hearts, undrained, feta cheese, crumbled and divided9 ingredients
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uncooked orzo pasta , prepared according to directions, d... and13 Moreuncooked orzo pasta , prepared according to directions, drained and cooled (be sure to salt water before adding orzo), light mayonnaise, flavorful extra virgin olive oil, red wine vinegar, grape tomatoes, halved, red onion, coarsely chopped, green bell pepper, coarsely chopped, black olives, pitted, halved, rinsed, well drained (good quality olives, such as kalamata), fresh parsley leaves, chopped, firm feta cheese, cubed, salt (according to taste), pepper, freshly ground, fresh parsley leaves, chopped, garlic, crushed (1/2 clove) (optional)20 min, 14 ingredients
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orzo pasta (1/2 lb), crumbled feta cheese and6 Moreorzo pasta (1/2 lb), crumbled feta cheese, cucumber, seeded and thinly sliced, yellow bell pepper, chopped, grape tomatoes, halved, black olives , preferably kalamata,pitted and halved, bottled greek vinaigrette dressing (or homemade ), scallion, chopped20 min, 8 ingredients
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orzo pasta, halved cherry tomatoes and10 Moreorzo pasta, halved cherry tomatoes, fresh basil leaf, chopped, minced garlic, toasted pine nuts, greek olives such as kalamata olive, pitted and halved, feta cheese, broken into large chunks, baby spinach leaves, extra-virgin olive oil, balsamic vinegar, salt , to taste, fresh ground black pepper20 min, 12 ingredients
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orzo pasta, artichoke hearts, drained and quartered and16 Moreorzo pasta, artichoke hearts, drained and quartered, sun-dried tomato, cut into strips (not packed in oil ), yellow bell peppers (capsicum) or 1 orange bell pepper, cut into strips (capsicum), red onion, diced, kalamata olives, pitted and halved, jalapeno pepper, minced, fresh parsley or 1/4 cup fresh basil, chopped, garlic clove, minced, feta or 2 oz goat cheese, crumbled, parmesan cheese, grated, salt (to taste), pepper (to taste), good seasons italian salad dressing mix, cider vinegar (i like to use a bit more vinegar and reduce water accordingly), sesame oil or 1 tsp olive oil, water , plus, water20 min, 18 ingredients
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olive oil, red wine vinegar, dried basil, dried oregano and10 Moreolive oil, red wine vinegar, dried basil, dried oregano, salt, pepper, orzo pasta, tomato, chopped, cucumber, chopped, sweet red pepper, chopped, yellow sweet pepper, chopped, red onion, diced, kalamata olives, feta cheese, crumbled15 min, 14 ingredients
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orzo pasta, water, chicken stock, white tuna, drained and11 Moreorzo pasta, water, chicken stock, white tuna, drained, diced tomatoes, drained, kalamata olive, pitted, capers, garlic cloves, olive oil, red wine vinegar, thyme (fresh or dried ) (optional), basil (fresh or dried ) (optional), parmesan cheese (pre-grated is fine ), garlic powder, black pepper, freshly ground20 min, 15 ingredients
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olive oil, skinless, boneless chicken breast halves and9 Moreolive oil, skinless, boneless chicken breast halves, garlic, minced, balsamic vinegar, water, condensed cream of chicken soup (regular or 98% fat free), diced plum tomatoes, sliced pitted kalamata olives, dried oregano leaves, crushed, crumbled feta cheese, hot cooked orzo pasta30 min, 11 ingredients
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Mediterranean Orzo Salad With Feta Vinaigretteuncooked orzo (rice-shaped pasta; about 8 oz) and8 Moreuncooked orzo (rice-shaped pasta; about 8 oz), bagged prewashed baby spinach, chopped, chopped drained oil-packed sun-dried tomato halves, chopped red onion, chopped pitted kalamata olives, freshly ground black pepper, salt, marinated artichoke hearts, undrained, feta cheese, crumbled and divided9 ingredients
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Acini di Pepe Pasta with Garlic and Olivesacini di pepe or orzo (1 1/4 cups), olive oil and4 Moreacini di pepe or orzo (1 1/4 cups), olive oil, unsalted butter, garlic cloves, minced (1 1/2 tbsp), hot red-pepper flakes, pitted kalamata olives, quartered20 min, 6 ingredients
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Chicken Thighs with Black Olives and Red Peppersroasted red bell peppers, olive oil and11 Moreroasted red bell peppers, olive oil, coarsely chopped leeks (about 3 large), bone-in chicken thighs, skinned, chopped fresh thyme, dried rubbed sage, salt, divided, hungarian sweet paprika, fat-free , less-sodium chicken broth, kalamata olives, pitted and chopped, fresh lemon juice, hot cooked orzo (about 6 1/2 oz uncooked pasta), butter13 ingredients
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Roasted Chicken with Olives, Feta and Sun-Dried Tomatoesboneless, skinless chicken breasts and8 Moreboneless, skinless chicken breasts, chopped oil-packed sun-dried tomatoes, drained, cooked whole-wheat orzo, crumbled feta, dried oregano, extra-virgin olive oil, freshly ground black pepper, pitted chopped kalamata olives (about 10), salt35 min, 9 ingredients
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Provencal Chicken Breasts with Rosemary Orzowhole boneless chicken breasts with skin (about 2 1/2 lb)... and8 Morewhole boneless chicken breasts with skin (about 2 1/2 lb),halved, olive oil, dry white wine, garlic cloves, minced, white part of 4 leeks , halved lengthwise, sliced 1/4 inch thickcrosswise, washed well, and drained, chicken broth, a 28-to-32 oz c n whole tom toes, dr ined nd chopped, freshly grated orange zest, drained nicoise or kalamata olives9 ingredients
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Niçoise Orzo Saladorzo (rice-shaped pasta) and14 Moreorzo (rice-shaped pasta), green beans, cut diagonally into 1/2-inch pieces, red-wine vinegar, fresh lemon juice, anchovies, chopped, dijon mustard, garlic clove, minced and mashed to a paste with 1/2 tsp salt, olive oil (preferably extra-virgin), a 6-oz jar marinated artichoke hearts, drained and chopped, a 6- to 7-oz c n tun , dr ined, red bell pepper, chopped, chopped red onion, minced fresh thyme leaves, kalamata or other brine-cured black olives if desired, chopped, chopped arugula, washed and spun dry15 ingredients
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Shrimp and Orzo Salad With Greek Flavorsorzo pasta (about 1 cup) and10 Moreorzo pasta (about 1 cup), shrimp, shelled and halved lengthwise, lemon juice, red wine vinegar, salt, fresh ground black pepper, chopped fresh oregano or 1 tsp dried oregano, olive oil, scallions , including green tops chopped, pitted and chopped black olives , such as kalamata, feta, crumbled20 min, 11 ingredients
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Shrimp-and-Orzo Salad with Greek Flavorsorzo (about 1 cup), shrimp, shelled and halved lengthwise and9 Moreorzo (about 1 cup), shrimp, shelled and halved lengthwise, lemon juice, red- or white-wine vinegar, salt, fresh-ground black pepper, chopped fresh oregano , or 1 tsp dried oregano, olive oil, scallions including green tops, chopped, pitted and chopped black olives , such as kalamata, feta, crumbled11 ingredients
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Rsc Summer Saladorzo pasta, fresh lemon juice, lemon zest, grated and13 Moreorzo pasta, fresh lemon juice, lemon zest, grated, fresh oregano, chopped, dijon mustard, olive oil, feta cheese, crumbled, scallions, sliced, red pepper, diced, yellow pepper, diced, tomatoes, halved, kalamata olive, pitted, sliced, capers, tuna packed in oil, drained, fresh basil , chiffonade, salt and pepper27 min, 16 ingredients
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