183016 orzo carrots dill avgolemono sauce Recipes
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Baked Carrots with Cheese Saucecarrots, peeled, cut into 1/3-inch-thick rounds, butter and6 Morecarrots, peeled, cut into 1/3-inch-thick rounds, butter, onion, chopped, chopped celery, coarsely grated sharp cheddar cheese (about 4 oz), all purpose flour, whipping cream, crushed corn bread stuffing mix8 ingredients
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Fancy Carrots in Wine Saucecarrot, peel and slice, green onions (bulbs only ) and7 Morecarrot, peel and slice, green onions (bulbs only ), brown sugar, salt and pepper, cayenne pepper, oregano, white wine, sour cream, chopped parsley (to garnish )40 min, 9 ingredients
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Dilled Spinach Crepes with Avgolemono Sauceonion, chopped, unsalted butter, all-purpose flour, milk and13 Moreonion, chopped, unsalted butter, all-purpose flour, milk, a pinch of freshly grated nutmeg, minced fresh dill, two 10-oz package frozen chopped spinach , cooked according to package directions and drained, all-purpose flour, milk, eggs, unsalted butter, melted and cooled, salt, minced fresh dill, melted butter for brushing the crepes, chicken broth, eggs, fresh lemon juice17 ingredients
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