Dill Dipping Sauce Recipe

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Dill Dipping Sauce
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Ingredients:

Directions:

  1. Combine mayonnaise, sour cream, dill weed and pickle in small bowl. Refrigerate until ready to serve.
  2. Serve with sourdough baguette pieces, chicken tenders, vegetables, you name it.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 57.17 Kcal (239 kJ)
Calories from fat 53.56 Kcal
% Daily Value*
Total Fat 5.95g 9%
Cholesterol 5.4mg 2%
Sodium 68.52mg 3%
Potassium 21.77mg 0%
Total Carbs 0.69g 0%
Sugars 0.16g 1%
Dietary Fiber 0.04g 0%
Protein 0.4g 1%
Vitamin C 0.1mg 0%
Calcium 13.3mg 1%
Amount Per 100 g
Calories 348.78 Kcal (1460 kJ)
Calories from fat 326.71 Kcal
% Daily Value*
Total Fat 36.3g 9%
Cholesterol 32.96mg 2%
Sodium 418.01mg 3%
Potassium 132.81mg 0%
Total Carbs 4.22g 0%
Sugars 0.98g 1%
Dietary Fiber 0.22g 0%
Protein 2.42g 1%
Vitamin C 0.9mg 0%
Iron 0.3mg 0%
Calcium 81.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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