102174 carrot dill velvet soup Recipes

carrot, sliced, vegetable oil, minced garlic, chopped onion, water or 3 1/2 cups vegetable stock or 3 1/2 cups chicken stock, milk, chopped fresh dill or 2 tsp dried dill, chopped fresh chives or 2 tsp dried chives, salt (optional)

carrots, onion, peeled, potatoes, peeled, vegetable soup stock cubes, bay leaf, parsley, cardamom, chunk fresh ginger , about the size of two thumbs, orange juice (from a carton or freshly squeezed), salt and pepper, heavy cream

carrot, peeled and chopped, granny smith apples, peeled and chopped, canned chicken broth, ground nutmeg, fat-free evaporated milk

carrots, peeled and chopped, onion, peeled and chopped, garlic cloves, peeled and chopped, roasted cashews, curry powder, cumin, fenugreek seeds, coriander, salt, black pepper, red pepper flakes, allspice, chicken stock or 4 cups vegetable stock

carrots (peeled and diced ), red chile (diced and de-seeded ), chicken stock, onion (diced ), garlic clove (crushed ), olive oil

carrot, chopped, vegetable oil, butter, onion, chopped, celery, sliced, potatoes, chopped, vegetable stock, ground coriander, fresh coriander, chopped, milk , scant, salt & freshly ground black pepper, to taste

carrots, shredded, old fashioned oats, vegetable stock, garam masala (to taste), coconut milk, heavy whipping cream (optional)

carrot, brown onions, potatoes, stalks celery, chopped fresh ginger, dry lentils, vegetable stock, fresh parsley, garlic cloves

carrots peeled and diced, onion diced, garlic finely chopped, potatoes peeled and diced, veg stock, fresh ground pepper, tomato puree, butterbeans, veg oil

carrots, sliced, vegetable oil, minced garlic, chopped onion, chicken stock, milk, chopped fresh dill, chopped fresh chives

carrots , scrapped & quartered lengthwise, dill pickle juice, dried parsley or fresh parsley or dried dill weed, for garnish

carrots (approx 2 medium ), sliced thinly in rounds, stalk celery, sliced thinly, chicken or vegetable stock, extra stock or water, olive oil, old ginger, sliced thinly, half an medium white onion, sliced thinly, sea salt , optional, red pepper puree : 2 red capsicums, quartered with stem and seeds removed, 2 cloves garlic, 1 tbsp olive oil, 1/4 tsp salt

carrots, finely diced, onion, chopped, celery ribs, diced (reserve the leaves), vegetable stock or 4 cups broth, apples, tomato paste, bay leaf, sugar (super fine), lemon, salt, pepper

carrot, peeled and chopped, olive oil, onion, finely chopped, garlic, minced, coriander seed, crushed, ground cilantro, vegetable stock, salt and pepper

carrots, root ginger, red onion, maple syrup, cooking oil, veg stock

carrots, chicken stock, garlic, onion, celery stalks, butter, chicken stock, cream, bay leaves, dill and feta cheese to taste