184511 orleans style red rice sausage fulcher Recipes

uncooked rice, cream of mushroom soup, cream of chicken soup, dry onion soup mix, pepper , to taste, cayenne pepper , to taste, sausage, ground beef

cooked chicken (leftover or canned ), potatoes, carrots, stalks celery, minute rice, sausage (such as kielbasa), salt and pepper, chicken base (or 2 cubes bullion)

rice, olive oil, onion, jalapeno, diced (from a jar), garlic clove, salt, salsa, pureed, chicken broth

dried kidney beans, vegetable bouillon cubes, red cabbage, red rice (i use lundberg wehani rice), beets, carrots, onion, apple cider vinegar, brown sugar

red snapper or tilapia fillets, ground cumin, salt, ground red pepper, chopped fresh cilantro, chopped pitted green olives, bottled salsa, pinto beans, drained, diced tomatoes, drained, lime wedges (optional)

salsa, your favorite, kosher salt, grain white rice, uncooked, water

red snapper (whole or fillets), salt, lemons, olive oil, onion, chopped, bell pepper, chopped, garlic cloves, minced, chicken broth, fresh oregano, chopped for garnish (handful ), fresh cilantro, chopped for garnish (handful )

boil-in-the-bag rice (i use uncle ben s), chicken broth, tomato-flavored bouillon cube (can be found in the mexican section of grocery store), oil

market style bacon, cooked rice, chopped white onion, canned tomatoes, salt, freshly ground black pepper, hot pepper sauce

zucchini, rice, cooked, lean ground sausage, tomatoes, cut in quarters , if desired (optional), green onions, cumin, turmeric, fresh parsley , if desired (optional)

smoked sausage, sliced, diced tomato and green chiles, low-sodium chicken broth, uncooked long-grain rice

rice noodles ( rice vermicelli ) i ve also used cellophane noodles, bean sprouts , about 3/4 lb, deli roast beef , cut into 1/2 inch strips ( or leftover roast beef), vegetable oil, jalapeno chili pepper, seeded and thinly sliced crosswise, scallions, thinly sliced ( white and light green parts only ), beef broth, soy sauce or tamari, garnish: little tabasco or asian chili sauce..cilantro, or lime wedges ****** for gluten free use a gluten free broth... swansons is gf

olive oil, white mushrooms, cut in half, divided, onion, chopped, garlic, finely chopped, dried leaf oregano, crushed, dried leaf basil, crushed, water, chicken stock cubes, pearl barley, bay leaves, carrots, peeled and sliced 1/4-inch thick, wine, table, red, kielbasa sausage , cut into 1/2-inch thick slices

red bell peppers , roasted and cut into chunks, fresh jalapenos or 1 serrano pepper, roasted and cut into chunks, salt , to taste, garlic, crushed and peeled, extra virgin olive oil, divided

red cabbage, water, vinegar, sugar, apple, finely chopped, shortening , i use bacon grease, it just gives a wonderful flavor

rice, vegetable stock (use homemade or a good low sodium brand), olive oil or 2 tsp canola oil, yellow onion, diced, red pepper, diced, yellow pepper, diced, green pepper, diced, white mushrooms, diced, garlic cloves, minced, fresh ground black pepper, sea salt (optional)