23883 original traditional swiss fondue old world Recipes
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shredded gruyere (6 oz, 180 g) and10 Moreshredded gruyere (6 oz, 180 g), shredded emmenthaler cheese (6 oz, 180 g), shredded appenzeller cheese (2 oz, 60 g), all-purpose flour, garlic clove, halved, dry white wine, fresh lemon juice, kirsch , a swiss liquor (optional), fresh ground pepper , to taste, nutmeg, crusty bread, cut into large cubes30 min, 11 ingredients
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brown sugar, warm water and16 Morebrown sugar, warm water, active dry yeast or 1 1/2 tbsp instant yeast, nonfat dry milk powder, whole wheat flour (traditional, whole grain), cinnamon, allspice, nutmeg, butter (1 stick, 4 oz or a combination) or 1/2 cup vegetable oil (1 stick, 4 oz or a combination), salt (or less if you choose), unbleached all-purpose flour, dried fruit (choose from either the celtic or the new england version), golden raisin (4 oz), currants (3 1/4 oz), citrus peel, chopped (4 oz- orange, lemon, citron, etc.), cranberries, chopped in half, golden raisin (4 oz), currants (3 1/4 oz)4 hour 35 min, 18 ingredients
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Traditional Swiss Chard and Beans --From Vegweb.comswiss chard, onion, diced, garlic cloves, minced and4 Moreswiss chard, onion, diced, garlic cloves, minced, navy beans, olive oil, salt, pepper25 min, 7 ingredients
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Traditional Swiss Fonduegarlic clove, dry white wine, squeeze lemon juice and10 Moregarlic clove, dry white wine, squeeze lemon juice, grated gruyere cheese, grated emmenthaler cheese, cornstarch, kirsch, salt, paprika, grated nutmeg, loaves french baguettes, chopped apples, chopped pears45 min, 13 ingredients
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Traditional Cheese Fonduegarlic peeled and cut in half, gruyere cheese shredded and7 Moregarlic peeled and cut in half, gruyere cheese shredded, swiss cheese shredded, white wine dry white, lemon juice, kirsch, corn starch, ground white pepper to taste, ground nutmeg to taste9 ingredients
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Microwave Swiss Fondueswiss cheese, shredded (about 4 cups), flour, pepper and3 Moreswiss cheese, shredded (about 4 cups), flour, pepper, garlic powder, dry white wine, french bread cubes, for dipping10 min, 6 ingredients
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Traditional Swiss Onion & Potato Piebutter or 1/4 cup margarine, chopped onion and8 Morebutter or 1/4 cup margarine, chopped onion, leek, thinly slice, white part only, apples , slightly tart, such as granny smith, potatoes, shredded swiss cheese, prepared pastry shells, salt, pepper, nutmeg , to taste1 hour , 10 ingredients
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