374230 oregano lamb steaks lemon olive feta cheese mash Recipes

onion (chopped ), garlic cloves (minced ), olive oil, white wine, basil, oregano, salt, red pepper, tomatoes (drained & chopped ), raw shrimp (shelled and deveined ), lemon juice, feta cheese, parsley

onion, chopped, garlic cloves, chopped, olive oil, dry white wine, dried basil leaves, dried oregano leaves, salt, red pepper, italian plum tomatoes, drained and chopped, raw shrimp, shelled and deveined, lemon juice, feta cheese, crumbled, parsley, snipped

chopped garlic, olive oil, green onions, chopped, jalapeno peppers, chopped, ripe tomatoes, chopped, ground black pepper to taste, chopped fresh oregano, fresh parsley, chopped, crumbled feta cheese, fresh shrimp, peeled and deveined, olive oil, salt and pepper to taste

feta cheese, green onions, garlic, mixed herbs (i.e basil, oregano), olive oil, salt, pepper (ground fresh if possible)

feta cheese (crumbled ), mayonnaise, garlic powder, wine vinegar, dried oregano, soy sauce, olive oil

mushroom, feta cheese, mashed, cream cheese, softened, grated parmesan cheese, chopped green onion, chopped parsley, egg, garlic crouton , crushed into crumbs

feta cheese, juice of 1 lemon, olive oil, red italian or large mild onion, finely chopped, cucumber, peeled and diced, white pepper

grape or cherry tomatoes cut in half, black olives, calmata olives/pitted, green stuffed olives, feta cheese cut into cubes or crumbled, mozzarella cut into bite size pieces, green pepper sliced thin strips, red pepper, garlic smash and chop, green onions chopped or 1 small red onion cut in half slice thin, basil leaves coursley chopped, sm bunch parsley coursley chopped, red wine vinegar (ive used cider vinegar), extra virgin olive oil (or your preference), kosher salt - to taste, cracked black pepper - to taste, red pepper flakes - to taste, you can substitute a good pesto ( like classicos basil pesto and spread ) for the fresh basil and parsley., this is usually above the spaghetti sauces in most large groceries .

olive oil (3 tbsp), wine vinegar or 20 ml cider vinegar (4 tsp) or 20 ml lemon juice (4 tsp), sugar (1/4 tsp), whole grain dijon mustard (1/4 tsp) or 1 1/2 ml french mustard (1/4 tsp), salt, pepper, ripe avocados, tomatoes, black olives (2oz) or 50 g green olives (2oz), feta cheese, diced . (8 oz), chopped fresh marjoram

hummus you want about 3 tbsp per pita bread (i prefer roasted red pepper), olive oil, salt, pepper, sliced black olives (kalamata olives are also great, use your favorite), feta cheese (goat cheese is great as well), tomato, seeded and chopped (i used plum tomatoes), baby spinach, black pepper, olive oil, balsamic vinegar, scallion , carmelized onions, sauteed onions, sauteed mushrooms, arugula, basil

feta cheese, crumbled, reduced-fat cream cheese, softened, nonfat milk, fresh mint leaves, garlic clove (to your taste )

lamb steaks, seasoned with, salt and black pepper, olive oil, red onion, thinly sliced, baby spinach leaves, turkish bread, toasted, tomatoes, sliced

chicken thighs with skin and bones, olive oil, chopped onion, garlic cloves, chopped, diced tomatoes in juice, kalamata olives, pitted, sliced, dry red wine, chopped fresh oregano (or 2tsp. dried ), crumbled feta cheese

prawns (u-10), in their shells, olive oil, onion finely sliced, salt, freshly ground black pepper, fresh tomatoes, peeled, seeded and thinly sliced, chopped garlic, chopped fresh oregano, dry white wine, fresh feta cheese

feta cheese, honey, grated lemon rind, lemon juice, minced fresh thyme, pine nuts, toasted

feta cheese, crumbled, cream cheese at room temp ., garlic powder