126592 orange radish pork rind salad Recipes

oranges, peeled, onion, finely chopped, ripe olives, pitted, cayenne pepper , to taste, salt , to taste, olive oil

orange juice, lemon juice, olive oil, ground cumin (optional), salt, fresh coarse ground black pepper (to taste), sugar, radishes (very thinly sliced ), sweet onion (very thinly sliced , then chopped), fresh whole cilantro leaf

uncooked brown rice, water, orange juice, vegetable oil, balsamic vinegar, honey, orange zest, salt, spinach leaves , packed, orange, peeled, sectioned, and cut into bite-size, red red onion

torn ) boston lettuce, orange sections, red onion, thinly sliced, fresh orange juice, white wine vinegar, extra virgin olive oil, freshly ground black pepper, salt

fresh orange juice, extra-virgin olive oil, red-wine vinegar, kosher salt, chopped fresh oregano plus 2 tbsp. leaves, navel oranges, head radicchio , torn into pieces, red red onion

canola oil, red wine vinegar, white sugar, lemon juice, salt, dry mustard, head red leaf lettuce , torn, mandarin oranges, drained, almonds, toasted

white-wine vinegar, salt, black pepper, olive oil, navel orange, fennel bulb (sometimes called anise; 3/4 lb), stalks cut off and discarded, firm-ripe california avocado

three cheese-filled tortellini, red seedless grapes, green seedless grape, mandarin oranges, chopped red onion, chopped walnuts, honey mustard dressing

radish, tomatoes, mint leaves, scallions, sliced (or 1/3 red onion, sliced thin), olive oil, lemon juice, salt, pepper

pork tenderloin (not marinated ), caribbean jerk seasoning, pineapple chunks in juice, lime zest, lime juice, honey, caribbean jerk seasoning, mixed salad greens (such as romaine, frisf e, radicchio), cantaloupe, peeled , quartered lengthwise, thinly cut crosswise

uncooked brown rice, water, orange juice, vegetable oil, balsamic vinegar, honey, orange zest, salt, spinach leaves , packed, oranges, peeled , segmented, and cut into bite sized pieces, red red onion

cooked and cooled shell pasta, chicken breasts, cook,cooled and diced, red grapes or 1 1/4 cups seedless grapes, cut in half, english cucumber, cut into bite size pieces, scallions, sliced, navel oranges, peeled and sectioned with a knife, head lettuce, chopped finely, grated carrot, vegetable oil, white wine vinegar, orange juice concentrate, salt, pepper

balsamic vinegar, water, minced onion, olive oil, cornstarch, mixed salad greens, navel orange, peeled and cut into 8 slices, chopped pecans

cottage cheese, drained, crushed pineapple, drained, mandarin oranges, drained, orange jell-o, cool whip

fresh orange juice, white wine, salt & pepper, butter or 2 tbsp margarine, pecans, chopped, fresh asparagus, washed and bottoms snapped, fresh peas or 1/2 cup frozen peas, shiitake mushrooms or 1 1/2 oz portabella mushrooms or 1 1/2 oz cremini mushrooms or 1 1/2 oz white mushrooms, thinly sliced, head boston lettuce, separated into leaves, orange , use the zest and then cut into 4 wedges

frozen concentrate orange juice , defrosted, creamy peanut butter, cider vinegar, water, sesame oil, salt, pepper, shredded cooked chicken, fresh baby spinach, lettuce, sliced beets, drained, mandarin oranges, drained, toasted pecan halves

navel oranges, peeled and cut crosswise into thin slices, sliced onion, chunk white tuna in water, drained, sliced ripe olives, white wine vinegar, orange juice, extra-virgin olive oil, cumin seeds, crushed red pepper, garlic clove, crushed

freshly squeezed lime juice (from approximately 2 limes), grated lime zest, kosher salt, freshly ground black pepper, extra-virgin olive oil, jicama, peeled and cut into 1/4- by 1-inch matchsticks (approximately 5 oz), oranges, watercress, thick stems removed (about 8 cups, packed), raw green (hulled) pumpkin seeds (pepitas), toasted (optional)