829 orange pear Recipes

chopped toasted walnuts, all purpose flour, plain dry breadcrumbs, grated orange peel, ground cinnamon, ground allspice, ground ginger, salt, eggs, sugar, golden brown sugar, unsalted butter, melted , lukewarm, fresh or frozen cranberries, cream cheese-orange frosting, poached pears with cranberry puree

champagne, orange juice, white sugar, orange, vanilla extract, pears, peeled with stems intact, semisweet chocolate chips

asian pears, oranges, banana, red or purple grapes, craisins, walnuts, orange juice concentrate, miracle whip

refrigerated pastry for double-crust pie, chocolate or 1/2 cup orange liqueur, cornstarch, firm ripe bosc pears (4 or 5), orange, semi-sweet chocolate chips, sugar

sugar, ground cinnamon, ground ginger, fresh orange juice, fresh cranberries, pears, thinly sliced, grated orange rind, uncooked regular oats, all-purpose flour, brown sugar, butter or margarine

unsalted butter, golden brown sugar, bosc pears, peeled, quartered, cored, all purpose flour, sugar, minced crystallized ginger, ground cinnamon, baking soda, ground ginger, salt, eggs, vegetable oil, vanilla extract, grated orange peel, grated peeled bosc pears (about 2 medium)

pork chops or 4 pork steaks, oil or 1 tbsp shortening, fresh ground pepper , to taste, freshly ground salt , to taste, pear halves in natural juice (well drained if canned ), orange juice, brown sugar, cinnamon, dry sherry or 1/4 cup orange juice, butter, cornstarch, cold water

water, red wine, brown sugar, shredded orange peel, ginger, shredded, cinnamon, pears, peeled, orange , juice of, scoops chocolate ice cream, white chocolate chips, melted, mint leaves

cranberry juice (or cran-raspberry or cran-apple), dried cranberries, orange zest, about 2-inches x 1-inch, ground allspice, pear halves, in concentrated juice or, fresh pears , medium sized, cut in half and cored

butter, divided, sugar, cornflake crumbs, brown sugar, ground ginger, chopped peeled anjou pears, chopped peeled barlett pears, orange juice, sheet frozen puff pastry, thawed, egg, lightly beaten, vanilla ice cream

bosc or bartlett pears, champagne or sparkling wine, orange juice, cinnamon stick, garnish: orange and lemon rind strips

firm bosc pears, fresh lemon juice, water, water, sugar, dry white wine, lemon, sliced, orange, sliced, cinnamon stick, garnishes: mint leaves , orange slices

butter, pears, peeled and quartered, sugar, honey, grated orange rind, orange juice

fruit juice (apple juice, grape juice, orange juice, pear nectar, apricot nectar, guava juice, etc.), vinegar (white or apple cider), sugar (or more ) or 1/3 cup honey (or more)

white tequila, cactus prickly pear syrup , of cactus pear, plus more, prickly pear syrup , for dipping the glass rim in, orange liqueur (such as cointreau or triple sec), fresh lime juice, coarse salt (optional), lime wedge

fresh cranberries, diced peeled pear (about 3), grated fresh orange rind, fresh orange juice, brown sugar, salt, ground allspice, cinnamon sticks, chopped pecans, toasted

pitted tart red cherries, ripe pears, coarsely chopped, raisins, lemon, juiced, orange, juiced, grated peel of lemon, grated peel of orange, sugar, cider vinegar, apple juice, ground nutmeg, ground allspice, ground ginger, ground cinnamon

your favorite dry champagne or sparkling wine, sugar, lemon juice, saffron threads, zest of 1 orange, vanilla bean, split and scraped, firm pears (such as bosc) or 4 small (such as seckle), peeled or partially peeled.