139482 orange kissed soda bread Recipes

plain white flour, brown (wholemeal ) flour, bread soda, salt, milk

all-purpose flour, baking powder, white sugar, salt, baking soda, egg, lightly beaten, buttermilk, butter, melted

unsalted butter, all purpose flour, old-fashioned oats, sugar, chopped fresh rosemary, baking powder, baking soda, salt, ground black pepper plus additional for topping, buttermilk, egg white, beaten to blend

flour, sugar, baking soda, baking powder, salt, dry currants, buttermilk, sugar (for glaze), water (for glaze)

whole wheat flour, all-purpose flour, baking powder, baking soda, butter, salt, egg, beaten, buttermilk, egg, beaten

unbleached flour, baking soda, baking powder, salt, wheat flour, oats , plus additional for top of loaves and baking stone, buttermilk or 2 cups sour milk (pour 2 tsp. of vinegar into a 2 cup. measuring cup fill the rest of the cup with milk- let stand 5 minut), egg

all-purpose flour, white sugar, baking soda, baking powder, salt, eggs, sour cream, raisins

all-purpose flour, whole wheat flour, baking soda, baking powder, brown sugar, buttermilk

vinegar, milk, all-purpose flour, salt, baking soda, spices, spices, flour (for kneading)

club soda , not seltzer, egg, biscuit mix , i use bisquick, sugar, i use splenda, vanilla extract

buttermilk, melted butter or 2 tbsp margarine, slightly beaten egg, raisins, flour, sugar, baking powder, baking soda, salt

unbleached flour, unsalted butter, softened, sugar, baking powder, baking soda, salt, dried currants or 2 cups dried cranberries, egg, buttermilk

unbleached flour, sugar, baking soda, salt, low-fat buttermilk, unsweetened applesauce, butter, melted, raisins, skim milk

all-purpose flour, whole wheat flour, rye flour, graham flour, rolled oats, granulated sugar, baking powder, baking soda, salt, soft margarine or 3 tbsp vegetable oil, raisins (optional), buttermilk

baking soda, salt, baking powder, flour, sugar, butter, melted (not margarine), eggs, beaten, buttermilk , plus, buttermilk, raisins, vanilla, caraway seed (optional)

all-purpose flour (i use unbleached ), whole wheat flour, wheat germ, salt, baking soda, butter, softened, egg, buttermilk

whole-wheat flour (preferably stone-ground), all-purpose flour plus additional for dusting, dark brown sugar, baking soda, salt, unsalted butter, softened and cut into pieces, well-shaken buttermilk at room temperature, eggs at room temperature, lightly beaten, accompaniments: creme fraiche ; jam