Brown Butter Soda Bread Recipe

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Brown Butter Soda Bread
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Ingredients:

Directions:

  1. Position rack in center of oven and preheat to 375°F. Stir butter in heavy small saucepan over medium heat until melted and golden brown, about 3 minutes. Remove from heat.
  2. Stir flour, oats, sugar, rosemary, baking powder, baking soda, salt, and 3/4 teaspoon pepper in large bowl to blend. Pour buttermilk and melted browned butter over flour mixture; stir with fork until flour mixture is moistened.
  3. Turn dough out onto floured work surface. Knead gently until dough comes together, about 7 turns. Divide in half. Shape each half into ball; flatten each into 6-inch round. Place rounds on ungreased baking sheet, spacing 5 inches apart. Brush tops with beaten egg white. Sprinkle lightly with ground black pepper. Using small sharp knife, cut 1/2-inch-deep X in top of each dough round.
  4. Bake breads until deep golden brown and tester inserted into center comes out clean, about 45 minutes. Cool breads on rack at least 30 minutes. Serve warm or at room temperature.
  5. Baker's Wisdom: You'll get the most tender soda bread by kneading the dough gently and briefly, just until it comes together, so the gluten is minimally developed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1284.52 Kcal (5378 kJ)
Calories from fat 213.17 Kcal
% Daily Value*
Total Fat 23.69g 36%
Cholesterol 53.95mg 18%
Sodium 2063.1mg 86%
Potassium 1076.21mg 23%
Total Carbs 224.44g 75%
Sugars 16.59g 66%
Dietary Fiber 12.91g 52%
Protein 38.06g 76%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 5.1mg 28%
Calcium 537.3mg 54%
Amount Per 100 g
Calories 238.35 Kcal (998 kJ)
Calories from fat 39.56 Kcal
% Daily Value*
Total Fat 4.4g 36%
Cholesterol 10.01mg 18%
Sodium 382.83mg 86%
Potassium 199.7mg 23%
Total Carbs 41.65g 75%
Sugars 3.08g 66%
Dietary Fiber 2.4g 52%
Protein 7.06g 76%
Iron 0.9mg 28%
Calcium 99.7mg 54%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.9
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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