172 orange glazed cornstarch Recipes

  • Pork Tenderloin with Orange Marmalade Glaze
    soy sauce, frozen orange juice concentrate, thawed and
    7 More
    soy sauce, frozen orange juice concentrate, thawed, orange marmalade, honey, balsamic vinegar, minced garlic, pork tenderloin, cornstarch (optional), water (optional)
    25 min, 9 ingredients
  • Honey-Glazed Carrots
    baby carrots, chopped green onions, butter, honey and
    7 More
    baby carrots, chopped green onions, butter, honey, grated orange peel, salt, ground cinnamon, pepper, cornstarch, orange juice, minced fresh mint or minced fresh parsley
    10 min, 11 ingredients
  • Rum Glazed Grilled Shrimp
    honey, lime juice, spiced rum, grated orange zest and
    8 More
    honey, lime juice, spiced rum, grated orange zest, orange juice, grated fresh ginger, chopped fresh cilantro leaves, salt, ground black pepper, cornstarch, jumbo shrimp, peeled and deveined
    30 min, 12 ingredients
  • Cranberry-Glazed Pork Roast
    boneless pork loin roast, cornstarch, cinnamon, salt and
    4 More
    boneless pork loin roast, cornstarch, cinnamon, salt, grated orange zest, orange juice, dry sherry, whole berry cranberry sauce
    1 hour 5 min, 8 ingredients
  • Marmalade Raisin Glazed Ham
    fully cooked boneless ham (4 lb), water and
    7 More
    fully cooked boneless ham (4 lb), water, orange juice, divided, orange marmalade spreadable fruit, golden raisins, raisins, ground allspice, ground cinnamon, cornstarch
    20 min, 9 ingredients
  • Salmon with Satsuma-Soy Glaze
    grated satsuma orange rind and
    14 More
    grated satsuma orange rind, fresh satsuma orange juice (about 4 satsumas), low-sodium soy sauce, rice vinegar, canola oil, honey, freshly ground black pepper, crushed red pepper, peeled fresh ginger, skinless salmon fillets (about 1/2 inch thick ), water, cornstarch, satsuma oranges, peeled and separated into sections, green onion strips
    15 ingredients
  • Fresh Strawberry Pie with Orange Liqueur Glaze
    refrigerated pie crust, fresh strawberries, hulled, water and
    4 More
    refrigerated pie crust, fresh strawberries, hulled, water, white sugar, cornstarch, orange liqueur (such as grand marnier), fresh strawberries, hulled
    45 min, 7 ingredients
  • Fresh Fruit Flan
    all-purpose flour, cream of tartar, baking soda and
    20 More
    all-purpose flour, cream of tartar, baking soda, white sugar, sugar, butter, vegetable oil, egg, vanilla extract, cream cheese, softened, white sugar, vanilla extract, fruit, fresh strawberries, hulled and halved, fresh blueberries, rinsed and dried, kiwifruit, peeled and thinly sliced, glaze, cornstarch, white sugar, water, orange juice, lemon juice
    42 min, 24 ingredients
  • Strawberry Glaze
    strawberry, washed and hulled, sugar, cornstarch and
    1 More
    strawberry, washed and hulled, sugar, cornstarch, grand marnier or 1 1/2 tsp orange extract
    10 min, 4 ingredients
  • Citrus Glazed Ribs
    pork ribs, celery salt, pepper, cornstarch, brown sugar and
    6 More
    pork ribs, celery salt, pepper, cornstarch, brown sugar, salt, orange juice, lime juice, lime peel, finely shredded, lemon peel, finely shredded, fresh mint, snipped
    3 hour 10 min, 11 ingredients
  • Easter Braised Ham With Orange Honey Glaze and Champagne Raisin Easter Braised Ham With Orange Honey Glaze and Champagne Raisin
    semi boneless ready to serve ham, orange juice, white wine and
    12 More
    semi boneless ready to serve ham, orange juice, white wine, grated orange , rind of, honey, ginger, dry mustard, champagne (divided ), raisins, cornstarch, granulated sugar, butter, salt, cinnamon
    2 hour 30 min, 16 ingredients
  • Fig-Glazed Quail Fig-Glazed Quail
    dried figs, coarsely chopped, grated orange rind and
    11 More
    dried figs, coarsely chopped, grated orange rind, fresh orange juice, butter or margarine, ground cinnamon, maple syrup, chicken broth, divided, quail, dressed, salt, divided, pepper, divided, vegetable oil, cornstarch, water
    13 ingredients
  • Fig-Glazed Quail Fig-Glazed Quail
    dried figs, coarsely chopped, grated orange rind and
    11 More
    dried figs, coarsely chopped, grated orange rind, fresh orange juice, butter or margarine, ground cinnamon, maple syrup, chicken broth, divided, quail, dressed, salt, divided, pepper, divided, vegetable oil, cornstarch, water
    13 ingredients
  • Hot Orange-Chile Glaze Hot Orange-Chile Glaze
    vegetable oil, yellow onion, minced, garlic, minced and
    11 More
    vegetable oil, yellow onion, minced, garlic, minced, serrano chilies, diced, coriander seed, chili powder, cumin, salt and pepper, orange juice, molasses, white vinegar, chicken broth, cornstarch, cold water
    40 min, 14 ingredients
  • Apple Glazed Stuffed Pork Chops Apple Glazed Stuffed Pork Chops
    pork ribs (4) or 2 1/2 lbs pork loin chops, 1 inch thick and
    12 More
    pork ribs (4) or 2 1/2 lbs pork loin chops, 1 inch thick, cinnamon raisin bread, toasted , cut into cubes (about 1 cup), chopped apple (1/2 medium), chopped pecans, salt, orange zest, ground cinnamon, pepper, orange juice, sugar, cornstarch, apple juice, butter or 2 tbsp margarine
    1 hour 30 min, 13 ingredients
  • Slow Cook Style Orange Spice Glazed Carrots Slow Cook Style Orange Spice Glazed Carrots
    baby carrots, light brown sugar, orange juice, butter and
    4 More
    baby carrots, light brown sugar, orange juice, butter, ground cinnamon, ground nutmeg, cornstarch, cold water
    4 hour 5 min, 8 ingredients
  • Chocolate Fudge Tart With Glazed Clementine’s and Orange Sauce Chocolate Fudge Tart With Glazed Clementine’s and Orange Sauce
    shortcrust pastry and
    15 More
    shortcrust pastry, plain flour (plus additional for rolling out ), dark chocolate (70% cocoa solids), unsalted butter, eggs, caster sugar, camp coffee (or coffee essence), granulated sugar, water, clementines, tablepsoons orange marmalade, orange juice, granulated sugar, cornstarch (cornflour), water, cointreau liqueur
    2 hour , 16 ingredients
  • Rock Salt Crusted Ahi Tuna in Orange Coconut Glaze (Robert Irvine) Rock Salt Crusted Ahi Tuna in Orange Coconut Glaze (Robert Irvine)
    coconut milk, oranges , 1 zested and all juiced and
    6 More
    coconut milk, oranges , 1 zested and all juiced, cornstarch, water, chopped fresh tarragon or mint, loin of ahi tuna (not steaks), salt and freshly ground black pepper, grape seed oil
    20 min, 8 ingredients




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