134364 orange brown glazed turnips Recipes

turnips, unsalted butter, divided, maple syrup, ground cinnamon, grated nutmeg, salt and pepper, chopped flat leaf parsley, fresh lemon juice

turnips (about 2 inches long), butter, lemon juice, sugar, salt, sorghum, garnish: fresh thyme sprigs

carrots , cut into 1-inch pieces, butter, brown sugar, fresh ginger, caraway seed, orange peel, grated, orange juice

light olive oil , plus some for greasing the pan (do not use extra-virgin oil), sugar, eggs, blanched slivered almond, all-purpose flour, ground cinnamon, baking powder, salt, orange juice, preferably freshly squeezed , plus 1/3 cup additional orange juice for the glaze (optional), orange , zest of, grated, sugar , for the glaze (optional)

salmon fillets, skin on, rinsed, patted dry, olive oil, low sodium soy sauce, water (1/2 cup reserved for cooking process), sesame oil, seasoned rice vinegar, orange marmalade, brown sugar , packed, sriracha sauce (if you don tsp like it spice, omit), red onion, chopped, garlic clove, minced, fresh gingerroot, grated (you can leave the skin on ), green onion, chopped (white parts included, reserve some for garnish), garlic salt (or to taste), fresh cracked black pepper (or to taste)

icing sugar, butter, softened, orange juice, orange zest or 1 1/2 tsp extract

self-raising flour, poppy seed, caster sugar, orange zest, butter, orange marmalade, milk, eggs, orange, orange marmalade , for glazing

unsalted butter, chopped shallot, thawed frozen orange juice concentrate (8 oz), water, sweet orange preserves, balsamic vinegar, salt, cracked black peppercorns, grated fresh orange zest

turnips, olive oil, distilled white vinegar, mustard powder, white pepper, kosher salt

butter or stick margarine, julienne-cut turnips (about 1 1/2 lb), water, salt, black pepper, brown sugar, chopped fresh chives

turnips, peeled and cut into 2-inch pieces, water, divided, butter, cut into small pieces, sugar, salt, ground nutmeg, chopped fresh parsley, freshly ground black pepper

wild rice, brown rice (not instant or quick cooking brown rice), garlic cloves, minced (divided use ), light soy sauce, orange juice (divided use ), water, boneless skinless chicken breast halves, light teriyaki sauce, sesame oil, green onions, chopped (or chives), toasted pecan pieces

whole baby carrots, brown sugar , packed, butter, ground ginger, salt, pepper, orange juice, water

onion, chopped, butter or margarine, soft breadcrumbs, chopped fresh mint leaves, grated orange rind, egg, beaten, salt, divided, pepper, divided, boneless leg of lamb roast, chablis or other dry white wine, orange juice, glaze, orange slices (optional), fresh mint leaves (optional)

unsalted butter, softened, sugar, egg, all-purpose flour, baking powder, salt, baking soda, buttermilk, orange juice, coarsely chopped pecans, toasted, sweetened dried cranberries, grated orange rind, glaze

freshly squeezed orange juice, soy sauce, sugar, orange zest, boneless, skinless chicken breasts, salt, fresh ground white pepper, olive oil, orange , currant and pine nut couscous, recipe follows, minty peas , recipe follows, water, diced red onion or shallots, diced carrot, currants, grated orange zest, couscous, extra-virgin olive oil, toasted pine nuts, salt, fresh ground white pepper, chopped fresh mint, unsalted butter, minced yellow onion, frozen green peas, (do not thaw ), water, salt, chopped fresh mint

blondies, butter (2 sticks), softened, sugar, eggs, flour, salt, pure orange extract, grated zest of an orange (do not include the white part of the orange peel), glaze, powdered sugar, orange juice, grated zest of an orange (do not include the white part of the orange peel)