227328 open face corned cheese sandwiches pickled Recipes

  • Open Faced Goat Cheese Sandwich
    goat cheese, thinly sliced, dijon mustard and
    2 More
    goat cheese, thinly sliced, dijon mustard, whole wheat bread, lightly toasted, tomato, sliced
    10 min, 4 ingredients
  • Open-Faced Egg Salad Sandwiches
    hard-boiled eggs, peeled and chopped and
    10 More
    hard-boiled eggs, peeled and chopped, shredded cheddar cheese, chopped green onion, mayonnaise, sweet pickle relish, prepared mustard, worcestershire sauce, salt, pepper, butter or 1/4 cup margarine, softened, english muffins, split
    30 min, 11 ingredients
  • Open-Faced Roast Beef Sandwich
    hoagie rolls, sliced and toasted and
    7 More
    hoagie rolls, sliced and toasted, mayonnaise (use about 2 tsp per slice (or more ), coarse ground mustard (use about 1-2 tsp per slice or to taste), sliced cooked beef, tomato, thinly sliced, sliced red onion (use as much as desired), mozzarella cheese or 4 -8 slices provolone cheese, salt & freshly ground black pepper (to taste)
    9 min, 8 ingredients
  • Open-Face Hot Dogs
    hot dogs, shredded sharp cheddar cheese and
    4 More
    hot dogs, shredded sharp cheddar cheese, drained pickle relish, mayonnaise, prepared mustard, hot dog rolls, split
    10 min, 6 ingredients
  • Open-Faced Salmon Tea Sandwiches
    sour cream, cream cheese, softened and
    7 More
    sour cream, cream cheese, softened, fresh dill weed, chopped, lemon juice, rye cocktail bread, cucumber , cut into 24 thin slices, smoked salmon , cut crosswise in half, grated lemon peel, fresh dill sprig
    1 hour 15 min, 9 ingredients
  • Open Face Monte Cristo Sandwiches
    eggs, milk, salt, pepper, white bread, slices 1 inch thick and
    6 More
    eggs, milk, salt, pepper, white bread, slices 1 inch thick, butter or 2 tbsp margarine, strawberry jam or 4 tbsp red currant jelly, sliced cooked turkey or 4 oz chicken, sliced smoked ham, swiss cheese, powdered sugar
    18 min, 11 ingredients
  • Open-Faced Chicken Parmesan Sandwiches
    boneless skinless chicken breast, marinara sauce and
    4 More
    boneless skinless chicken breast, marinara sauce, part-skim mozzarella cheese, whole wheat bread, salt and pepper
    25 min, 6 ingredients
  • Open Faced Roast Beef Sandwich
    plain fat-free yogurt or 2 tsp nonfat sour cream and
    6 More
    plain fat-free yogurt or 2 tsp nonfat sour cream, reduced-fat mayonnaise, prepared horseradish, multigrain bread, toasted, mixed spring baby greens, lean roast beef, thinly sliced, crumbled blue cheese (optional)
    10 min, 7 ingredients
  • Open-Faced Smoked Salmon Sandwiches
    dill cream cheese spread, pumpernickel bread, toasted and
    3 More
    dill cream cheese spread, pumpernickel bread, toasted, sliced smoked salmon, thick) slices red onion, alfalfa sprouts
    12 min, 5 ingredients
  • Open-face Corned Beef and Cheese Sandwiches With Pickled Onions Open-face Corned Beef and Cheese Sandwiches With Pickled Onions
    onion, sliced paper thin, cider vinegar, water, sugar and
    6 More
    onion, sliced paper thin, cider vinegar, water, sugar, crushed red pepper flakes, irish soda bread or 4 slices french bread, mayonnaise, spicy mustard (i used dijon), sliced lean corned beef, sage derby cheese, sliced thin
    13 min, 10 ingredients
  • Open-Faced Monte Cristo Sandwiches Open-Faced Monte Cristo Sandwiches
    eggs, milk, honey mustard and
    5 More
    eggs, milk, honey mustard, whole wheat or whole grain white bread slices, butter, sliced smoked deli ham, havarti cheese slices (about 1/2 lb.), claussen kosher dill pickle spears
    22 min, 8 ingredients
  • Open-Face Bacon, Cheese and Olive Sandwiches Open-Face Bacon, Cheese and Olive Sandwiches
    ragu cheese sauce or 1 (8 oz) jar home-made cheese sauce and
    4 More
    ragu cheese sauce or 1 (8 oz) jar home-made cheese sauce, chopped ripe olives, drained, mayonnaise, bacon, cooked and crumbled, sourdough bread, sliced 1 1/2 thick
    15 min, 5 ingredients
  • Open-Faced Manchego Cheese and Fig Sandwich Open-Faced Manchego Cheese and Fig Sandwich
    sweet white wine (such as muscat de beaumes-de-venise) and
    9 More
    sweet white wine (such as muscat de beaumes-de-venise), black mission figs, cut in half, olive oil, divided, onions, sliced 1/4 -inch thick, sugar, fresh thyme leave, salt, black pepper, freshly ground, multi-grain bread, toasted, manchego cheese (shaved )
    1 hour , 10 ingredients
  • Open Faced Raspberry Cream Sandwiches Open Faced Raspberry Cream Sandwiches
    cream cheese, poundcake (3/4-inch thick ) and
    1 More
    cream cheese, poundcake (3/4-inch thick ), seedless raspberry jam
    5 min, 3 ingredients
  • Open-Faced Sloppy Tempeh Sandwich Open-Faced Sloppy Tempeh Sandwich
    crumbled dried tempeh, onion, chopped and
    6 More
    crumbled dried tempeh, onion, chopped, green pepper, chopped, barbecue sauce (i use a low carb brand), thick bread (whole grain or low carb), mustard, reduced-fat cheese (optional), prepared coleslaw (i also use a reduced calorie version of coleslaw coleslaw)
    15 min, 8 ingredients
  • Open Faced Italian Brisket Sandwiches (Crock Pot) Open Faced Italian Brisket Sandwiches (Crock Pot)
    boneless beef brisket, partially frozen and
    8 More
    boneless beef brisket, partially frozen, onion, quartered and sliced, cornstarch, tomato soup , with basil, brown sugar, worcestershire sauce, italian bread, provolone cheese
    12 hour 15 min, 9 ingredients
  • Open Faced Roast Beef Sandwich Open Faced Roast Beef Sandwich
    sliced deli roast beef, hoagie rolls, mashed potatoes and
    3 More
    sliced deli roast beef, hoagie rolls, mashed potatoes, beef gravy, carmelized onion, provolone cheese
    18 min, 6 ingredients
  • Open Faced Shrimp Salad Sandwich Open Faced Shrimp Salad Sandwich
    cooked shrimp, roughly chopped, celery, chopped and
    9 More
    cooked shrimp, roughly chopped, celery, chopped, sweet onion, finely chopped, mayonnaise, greek seasoning, salt, pepper, freshly squeezed lemon juice, lemon zest, gruyere cheese, sliced, bread, each slice about 1 thick
    20 min, 11 ingredients




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