29 open crab Recipes
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crabmeat, flaked, green onions, chopped and6 Morecrabmeat, flaked, green onions, chopped, cheddar cheese, shredded, cheddar cheese, shredded (for sprinkling on top ) (optional), mayonnaise (reduced calorie is fine ), cayenne pepper (or (to taste) or 1/4 tsp hot pepper sauce (or (to taste), tomatoes, sourdough english muffins, split10 min, 8 ingredients
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Zesty Crab Dipcrab meat, lemon juice, cream cheese, minced onion and3 Morecrab meat, lemon juice, cream cheese, minced onion, worcestershire, open pit bbq sauce, miracle whip7 ingredients
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Crab Legs With Tequila-Citrus Butterbutter, fresh lime juice, agave tequila, water and3 Morebutter, fresh lime juice, agave tequila, water, old bay seasoning, cooked alaska king crab legs , shells cut lengthwise with kitchen shears just to crack open, limes, cut into wedges20 min, 7 ingredients
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Broiled Open-Faced Crab-Meat Sandwicheschopped red bell pepper, chopped green bell pepper and12 Morechopped red bell pepper, chopped green bell pepper, chopped onion, garlic clove, minced, unsalted butter, lump crab meat , picked over, fresh lemon juice, hard-boiled large egg, chopped, worcestershire sauce , or to taste, mayonnaise, dijon-style mustard, cayenne , or to taste, english muffins, halved, buttered lightly, and toasted, freshly grated parmesan14 ingredients
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Soft-Shell Crab Sandwiches With Singapore Slaw (Jeff Mauro)daikon, juice of 1 lime, honey, chopped fresh cilantro and12 Moredaikon, juice of 1 lime, honey, chopped fresh cilantro, kosher salt and freshly ground pepper, mayonnaise (preferably japanese kewpie ), sambal oelek (asian chile sauce), tomato paste, garlic, kosher salt and freshly ground pepper, live soft-shell crabs, all-purpose flour, kosher salt and freshly ground pepper, unsalted butter, hawaiian sweet rolls , split open35 min, 16 ingredients
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New England Crab Rollsmayonnaise, fresh lemon juice, grated lemon zest and6 Moremayonnaise, fresh lemon juice, grated lemon zest, cayenne pepper, fresh crabmeat , picked over (only use fresh), chopped green onions, butter, room temperature, hot dog buns , sides split open, red leaf lettuce or 4 bibb lettuce21 min, 9 ingredients
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Hotel Du Pont's Open Faced Crabmeat Sandwichtoast, tartar sauce, paprika , as needed, american cheese and5 Moretoast, tartar sauce, paprika , as needed, american cheese, backfin crab meat , picked over, tabasco sauce , as needed, worcestershire sauce, lemon juice, mayonnaise20 min, 9 ingredients
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Roasted Plum Tomato Gazpacho With Lump King Crabtomatoes, olive oil , for drizzle and14 Moretomatoes, olive oil , for drizzle, spicy v8 vegetable juice (or other tomato juice), red pepper, cut into dice, green pepper, cut into dice, scallions, diced, honey, garlic, minced, cider vinegar or 2 tbsp red wine vinegar, cumin, chopped parsley, salt (optional), tabasco sauce, bakery bread (an italian loaf will do nicely.), butter (to coat the bread slices), lump king crab meat (open, drain and put the crab in the refrigerator until the soup is ready.)16 min, 16 ingredients
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Open-Faced Crab Meltsfresh lump crabmeat, drained, mayonnaise, salt, pepper and3 Morefresh lump crabmeat, drained, mayonnaise, salt, pepper, sugar, english muffins, split and toasted, shredded sharp cheddar cheese10 min, 7 ingredients
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Open-Faced Crab Meltsenglish muffins, split, mayonnaise, lemon juice, pepper and3 Moreenglish muffins, split, mayonnaise, lemon juice, pepper, dried tarragon, crabmeat, drained, flaked and cartilage removed, shredded cheddar cheese10 min, 7 ingredients
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Open Face Crab Empanadasall-purpose flour , for dusting and9 Moreall-purpose flour , for dusting, frozen all-butter puff pastry, thawed, extra-virgin olive oil, garlic cloves, minced, onion, minced, red bell pepper, cut into 1/4-inch dice, green bell pepper, cut into 1/4-inch dice, sweet pimenton de la vera (smoked spanish paprika), lump crabmeat , picked over, salt40 min, 10 ingredients
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