140068 open chicken apricot dijon Recipes

fresh mushrooms, quartered, zucchini , halved lengthwise and cut into 1/4-inch slices, sweet red pepper , cut into 1-inch pieces, dry red wine or reduced-sodium chicken broth, dijon mustard, olive oil, garlic cloves, minced, prepared horseradish, salt, pepper, water, uncooked couscous

all-purpose flour, salt, black pepper, skinless, boneless chicken breast halves, cubed, butter, shallot, chopped, dry vermouth, chicken broth, dijon mustard, stone ground mustard, heavy cream, chopped fresh parsley, lemon , juice and pulp

flour, salt, black pepper, egg, milk, pecans, finely chopped, chicken cutlets (1 lb in total ), vegetable oil, low sodium chicken broth, dijon mustard, fresh parsley, chopped, butter, liquid honey

chicken flavor stuffing mix, boneless skinless chicken breasts, ham (thin slices), cream of chicken soup, dijon mustard, shredded swiss cheese

lemon juice, worcestershire sauce, minced garlic, honey, chicken thighs, boneless and skinless, olive oil, salt and pepper, chopped shallots, crushed red pepper flakes, orange juice, chicken broth, dijon mustard, orange zest

bow tie pasta , cooked according to package directions, chicken breast, skinned,pounded flat (add additional breasts for extra servings), olive oil, chopped onion, garlic, canned anchovy fillets, drained, fresh lemon juice, olive oil, chicken broth, dijon mustard, black pepper, worcestershire sauce, grated parmesan cheese, broccoli, cauliflower, tomatoes, halved, grated parmesan cheese, for topping

all-purpose flour, salt, divided, pepper, divided, boneless skinless chicken breast halves, thinly sliced (4 oz each), canola oil, chopped onions, sliced fresh mushrooms, lemon juice, garlic cloves, minced, chicken broth, dijon mustard, minced fresh basil or 2 tsp dried basil, dried oregano, cayenne pepper, fresh corn (can also use frozen ), seeded chopped tomatoes, green pepper , julienned, chopped fresh parsley, hot cooked noodles (optional) or rice (optional)

idaho potatoes, peel and cut in chunks, salt, extra virgin olive oil, chicken breasts, cut into 1/2-inch cubes, pepper, shredded carrot, chopped, frozen peas, scallion, thinly sliced, butter, flour, white wine, chicken stock, dijon mustard, tarragon, leaves removed and chopped, garlic & herb spreadable cheese, softened, egg yolks, flat leaf parsley , choppped, milk, paprika

chicken, heads garlic, parsley, stalks and leaves, white wine vinegar, olive oil, salt, white wine, chicken stock, dijon mustard, heavy cream, sauteed potato, to serve, braised spinach, to serve

all-purpose flour, dried marjoram, dried thyme, pepper, boneless skinless chicken breast halves (4oz each), olive oil, white wine or 1/2 cup reduced-sodium chicken broth, reduced-sodium chicken broth, dijon mustard, grated lemon peel, nonfat milk, hot cooked noodles (optional) or pasta (optional)

seasoned flour, chicken , about 3lb 5oz, jointed into 8 pieces, olive oil, shallots, finely chopped, sweet wine , such as sauternes or 7/8 cup marsala, chicken stock, dijon mustard (optional), parsley, thyme, bay leaf tied with string, head garlic , 8-12 cloves, butter, chestnut mushrooms, heavy cream, lemon juice , if needed

broccoli florets, butter or 4 tbsp margarine, divided, mushrooms, sliced, all-purpose flour, chicken stock or 2 1/2 cups canned low sodium chicken broth, dijon mustard, dried thyme, salt , to taste, pepper, grated cheddar cheese, cooked chicken breast halves, cut into bite-size pieces, quartered artichoke hearts, drained, fresh grated parmesan cheese

chicken legs (leg & thigh separated), original essence (emeril s essence creole seasoning here on zaar), olive oil, unsalted butter, fresh thyme, heads garlic, extra virgin olive oil, salt, white pepper, egg yolk, fresh lemon juice, chicken stock, dijon mustard, lemon juice, olive oil, chopped mixed fresh herbs (such as basil, parsley, chives, and oregano; can use dried, but fresh is better)

chicken breasts, ham slices, thin, monterey jack pepper cheese, thin sliced, asparagus spears, olive oil, flour, chicken stock, dijon mustard, lemon juice, parsley, dry

oil, skinless chicken thighs, chopped, butter, leeks, chopped, garlic, crushed, flour, dry white wine, chicken stock, dijon mustard, lemon juice, sour cream, fresh tarragon, chopped, potatoes, peeled, melted butter

olive oil, onion, finely chopped, garlic clove, crushed, boneless chicken breasts , cut into 1-inch strips, salt, fresh ground black pepper, low sodium chicken broth, dijon mustard

boneless skinless chicken thighs, kosher salt, fresh ground black pepper, extra virgin olive oil, minced shallot, marsala wine, chicken stock, dijon mustard, fresh tarragon, minced, sour cream

chicken breasts, butter, onion, garlic cloves, finely chopped, white wine, cream, chicken stock, dijon mustard, olive oil, fresh tarragon, chopped, potatoes, cubed to approx . 1 . 5cm, tomatoes, olive oil, fresh rosemary, few sprigs