296 onion tart cream Recipes

all-purpose flour, water (or more ), salt, vegetable oil, bacon , cut into 1/2 inch pieces, onions, thinly sliced, curd cottage cheese, creme fraiche or 1/4 cup whipping cream, plus, creme fraiche or 1 tsp whipping cream, vegetable oil, salt, ground nutmeg, ground pepper

bread dough, cream cheese (may use ricotta), creme fraiche, flour, salt, vegetable oil, bacon (diced ), onions (medium-size, chopped ), fresh ground black pepper

bacon slices, chopped, sliced onions (about 3 large), egg, sour cream, salt, ground black pepper, ground nutmeg, tube refrigerated pizza dough, caraway seeds

more) all purpose flour, warm water (110of to 115of), active dry yeast, fine sea salt, creme fraiche, curd cottage cheese, sour cream, white onions, very thinly sliced (about 1 1/2 cups), thick bacon slices cut crosswise into 1/2-inch-wide strips, freshly ground black pepper

egg yolk, lightly beaten, heavy cream, frozen puff pastry sheets, thawed, olive oil, divided, sweet onion, thinly sliced, sugar, balsamic vinegar, fresh arugula or spinach leaves, garlic cloves, anchovy fillets (optional), fresh white breadcrumbs, fine sea salt, freshly ground black pepper, fresh lemon juice, chopped green ripe or kalamata olives, fresh arugula leaves (optional)

pie shell, sweet onions, butter, salt, flour, fresh thyme or 2 tsp dried thyme, prosciutto, chopped, heavy whipping cream

unbleached all-purpose flour, salt, unsalted butter, cut into 1/2-inch cubes, vegetable shortening, cut into 1/2-inch cubes, water, chilled, bacon, chopped, onion, thinly sliced, sugar, whipping cream, egg, egg yolk, ground black pepper, salt , generous pinch, ground nutmeg , generous pinch, gruyere cheese, grated , tightly packed

unbleached all purpose flour, salt, chilled unsalted butter, cut into 1/2-inch cubes, chilled solid vegetable shortening, cut into 1/2-inch cubes, more) ice water, thick-cut bacon slices, chopped, onion, thinly sliced, sugar, whipping cream, egg, egg yolk, ground black pepper, generous pinch of salt, generous pinch of ground nutmeg, coarsely grated gruyere cheese

onion, tart apple, red cabbage (500g), butter, cranberry jam (or sauce, or chutney), red wine, vegetable stock (i often add more at the end), bay leaf, juniper berries, balsamic vinegar, salt, fresh ground black pepper, cream, walnut oil (optional) or olive oil (optional)

cream cheese (softened or cubed), softened, milk, eggs, shredded colby cheese, chopped green pepper, chopped onion, tube refrigerated crescent rolls, bacon strips, cooked and crumbled

bacon strip, diced, chopped onion, cider vinegar, water, sugar, salt, pepper, shredded cabbage, tart apple, peeled and chopped, sour cream

cream cheese, softened, butter or 1/2 cup margarine, softened, all-purpose flour, fresh morels , mushrooms* or 6 oz button mushrooms, chopped onion, butter or 3 tbsp margarine, sour cream, all-purpose flour, salt, dried marjoram, crushed, dried rosemary, crushed, egg, lightly beaten

phyllo dough , thawed overnight in fridge, olive oil, yellow onions , thinly sliced on a half-round (about 4-5 cups), garlic, minced, brown sugar, eggs, beaten, sour cream, dill, flour, swiss cheese, parmesan cheese, melted butter

bacon slices,chopped, sliced onions (about 3 large), lg. egg, sour cream, salt, pepper, ground nutmeg, tube refrigerated pizza dough, caraway seeds

all-purpose flour, salt, unsalted butter, chilled and cut into 1/4-inch pieces, lard or vegetable shortening, chilled and cut into 1/4-inch pieces, ice water, butter, softened, vegetable oil, chopped onions, paprika, imported swiss gruyere cheese, coarsely grated (about 1 cup), imported swiss emmentaler cheese, coarsely grated (about 1 cup), eggs, light cream, milk, salt, ground nutmeg, preferably freshly grated

pie dough (or puff pastry), butter, peanut oil, spanish onion, peeled and cut into julienne, sweet sherry, roquefort cheese, crumbled (or a domestic blue cheese such as maytag or great hill), walnuts , roasted, chopped, and dusted, heavy cream, extra-large egg yolks, salt, freshly cracked black pepper, cayenne

all-purpose flour, all-bran complete wheat flakes cereal (crushed to 1/2 cup), salt, cold butter, cold water, thick--cut bacon (cut up 4oz.total) filling, sweet onion (thinly sliced) filling, sugar filling, cream cheese (softened) filling, shredded swiss or gruye re cheese filling, chopped fresh parsley filling, ground pepper filling, nutmeg filling, egg filling, tomato (seeded and chopped) filling

olive oil, spanish onions, sliced, sugar, salt, white pepper, ground sage plus fresh sage leaves, for garnish, sage leaves, thinly sliced, eggs, heavy cream, puff pastry sheets