269579 onion dip bacon gruyeere Recipes

fat-free milk, chopped green onions, egg substitute, dijon mustard, ground red pepper, sourdough french bread, cut into 1/2-inch cubes (about 10 cups), toasted, diced ham, shredded gruyere cheese, bacon slices, cooked and crumbled (drained )

sour cream, cooked and crumbled bacon, green onions, sliced, buttermilk, horseradish, fresh lemon juice, pepper, salt, garnish: chopped fresh chives , black pepper

bacon, diced, egg mayonnaise, sour cream, french onion soup, lemon juice, green onion, chopped

sunflower oil, chopped onion, vegetable bouillon, powder, sour cream, chopped fresh chives, vegetables, for dipping

bacon (optional), butter, divided, onion, chopped, frozen chopped spinach, thawed and squeezed dry, all-purpose flour, garlic powder, salt, ground black pepper, milk

honey, active dry yeast (from a 1/4-oz package), high-gluten all-purpose flour (not bread flour) such as sir lancelot high gluten flour, salt, slab bacon , rind discarded and meat cut into 1/4-inch-thick slices, then cut crosswise into 1/4-inch strips (about 3/4 cup), cold water, unsalted butter, onions (about 8), halved lengthwise and cut crosswise into 1/4-inch-thick slices, caraway seeds, black pepper, salt, creme fraiche, minced fresh thyme

onion, brussels sprout, butter, pecan pieces (or crisp bacon), salt, pepper

onion, very large (or 2 onions), lean bacon, chopped (100g), oil (45 ml), balsamic vinegar (30 ml), brown sugar (10 ml), grape tomatoes, red-ripe (small plum tomatoes, 500 ml, rinsed), flaked sea salt (5 ml maldon salt, or use more, to taste), fresh sage leaves, finely chopped (dried basil can also be used)

bacon , cut into 1/4-inch wide strips, red onion, halved and sliced thin, balsamic vinegar, maple syrup, olive oil, unsalted butter, thick asparagus spears, kosher salt, ground black pepper

all-purpose flour, water (or more ), salt, vegetable oil, bacon , cut into 1/2 inch pieces, onions, thinly sliced, curd cottage cheese, creme fraiche or 1/4 cup whipping cream, plus, creme fraiche or 1 tsp whipping cream, vegetable oil, salt, ground nutmeg, ground pepper

unbleached all-purpose flour, salt, unsalted butter, cut into 1/2-inch cubes, vegetable shortening, cut into 1/2-inch cubes, water, chilled, bacon, chopped, onion, thinly sliced, sugar, whipping cream, egg, egg yolk, ground black pepper, salt , generous pinch, ground nutmeg , generous pinch, gruyere cheese, grated , tightly packed

bacon , cut into 1/2-inch pieces, yellow skinned onion, peeled and chopped, sugar snap peas, water, salt and pepper

carton commercial sour cream, half-and-half, prepared horseradish, chopped green onion tops, bacon, cooked and crumbled, salt, corn chips

bacon, chopped, chopped onion, coarse fresh bread crumbs, minced dill pickle, scrod (young cod or haddock) fillet, mayonnaise

six 3/4-lb onions, lean bacon, unsalted butter, russet (baking) potatoes, green bell pepper, chopped fine, minced fresh parsley leaves, dried thyme, crumbled, grated sharp cheddar

bacon slices, chopped, olive oil, divided, onions, thinly sliced, dried crushed red pepper, spaghetti or linguine, eggs, fresh baby spinach, grated pecorino romano cheese

bacon, extra virgin olive oil, mushrooms, trimmed , wiped clean, and thinly sliced (white button, shiitakes, and creminis), chopped onion, chopped fresh flat-leaf parsley, garlic clove, minced, kosher salt, fresh ground black pepper, eggs, half-and-half, prepared mustard, pie shells, baked, grated gruyere cheese

yeast, sugar, salt, unbleached flour, shortening, water , 120 to 130 degrees f, bacon, cut up, onions, sliced, cumin, salt, pepper, egg yolk, sour cream