31530 one dish breakfast french pancakes Recipes
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ap flour, baking powder, sugar, salt, eggs, separated and5 Moreap flour, baking powder, sugar, salt, eggs, separated, whole milk, unsalted butter, melted, unsalted butter , unmelted for the griddle and lots more for serving, vanilla extract, whatever you like to top your pancakes with: (ie maple syrup, lemon curd, preserves, etc.)22 min, 10 ingredients
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condensed cream of mushroom soup or campbell s condensed ... and6 Morecondensed cream of mushroom soup or campbell s condensed 98% fat free cream of mushroom soup, water, seasoned long-grain and wild rice mix, frozen vegetable combination (broccoli, carrots, water chestnuts), shredded cheddar cheese, skinless, boneless chicken breast halves, paprika1 hour 5 min, 7 ingredients
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Breakfast In Bedlost bread , a.k.a. french toast, eggs, sugar and17 Morelost bread , a.k.a. french toast, eggs, sugar, cornstarch dissolved in a splash of water, whole milk, freshly grated nutmeg, stale white bread or 6 slices thick cut stale bread, butter , for griddle pan, warm maple syrup , powdered sugar, cinnamon sugar and/or fresh berries for topping, three berry compote , recipe follows, preheat nonstick griddle or skillet over medium heat. beat eggs very well, add sugar and beat again. add cornstarch in water and beat that in, then add milk and nutmeg. coat bread thoroughly in egg-milk mixture. lightly butter hot pan with butter nested in paper towels. add bread to the pan and cook slowly, 3 or minutes on each side, 2 to 3 slices at a time. serve hot with your favorite toppings or three berry compote, three berry compote, sugar, lemon, juiced, water, strawberries, sliced, raspberries, blackberries, maple syrup or honey, combine sugar , lemon and water in a small sauce pot. over moderate heat, dissolve sugar into water. stir in fruit, coating it in sugar water and bring the fruit and water to a bubble. reduce heat and simmer 7 or 8 minutes. remove fruit with a slotted spoon to a serving dish and add maple syrup or honey to the pan. thicken syrup 5 minutes and pour over fruit. serve with french toast, pancakes or waffles.25 min, 20 ingredients
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French-Style Pea Dishfrozen baby peas, onion, sliced (i use the sweet ones ) and5 Morefrozen baby peas, onion, sliced (i use the sweet ones ), butter (no substitutes), sugar, head butter lettuce, salt, black pepper13 min, 7 ingredients
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Breakfast Fonduesliced peaches in juice, maple syrup, light cream cheese and3 Moresliced peaches in juice, maple syrup, light cream cheese, vanilla extract, cinnamon, whole-grain mini-pancakes , mini-waffles or french toast fingers, warm10 min, 6 ingredients
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Sausage Pancakes-on-Sticksbreakfast sausage links, pancake mix, yellow cornmeal and7 Morebreakfast sausage links, pancake mix, yellow cornmeal, sprinkle of cinnamon, whole egg, slightly beaten, vanilla, water, canola oil, for frying, warm pancake syrup , for serving, special equipment : chopsticks30 min, 10 ingredients
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Frugal Spicy Breakfast Burritosbreakfast sausage (1 roll of the hot variety), eggs and9 Morebreakfast sausage (1 roll of the hot variety), eggs, onion (chopped small), green onion top (chopped ), fresh cilantro (chopped fine ), margarine, cumin, black pepper, milk, flour tortillas (the small taco ones), cheddar cheese (shredded )30 min, 11 ingredients
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Sausage-Filled Oven Pancakepancake mix , i use bisquick, granulated sugar, eggs, milk and3 Morepancake mix , i use bisquick, granulated sugar, eggs, milk, oil, breakfast sausage, cooked and cooled (regular or maple) or 1 (16 oz) package you can use frozen pre-cooked breakfast sausage, just thaw first, butter25 min, 7 ingredients
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