151328 one barley rice chicken pilaf Recipes

  • Skillet Chicken Pilaf
    chicken pieces, salt, pepper, vegetable oil and
    4 More
    chicken pieces, salt, pepper, vegetable oil, onions, chopped, rice, chicken broth, tomato paste
    45 min, 8 ingredients
  • Barley-Rice Pilaf
    barley, brown rice, water, sliced mushrooms, cubed carrot and
    4 More
    barley, brown rice, water, sliced mushrooms, cubed carrot, parsley, garlic, minced, lemon juice, thyme
    55 min, 9 ingredients
  • Brown Rice Mushroom Pilaf
    onion, chopped, sliced fresh mushrooms, olive oil and
    3 More
    onion, chopped, sliced fresh mushrooms, olive oil, brown rice, chicken broth, salt and pepper
    55 min, 6 ingredients
  • One Pan Chicken Dinner
    chicken breast , cut into bit sized chunks and
    6 More
    chicken breast , cut into bit sized chunks, peeled potatoes, cut to similar size as chicken pieces, carrots, peeled and cut into similar size as chicken, gold sweet potato, peeled and cut into similar size as chicken, curry powder, white rice, chicken stock
    45 min, 7 ingredients
  • One-Dish Barley, Wild Rice, and Chicken Pilaf One-Dish Barley, Wild Rice, and Chicken Pilaf
    water, dried porcini mushrooms, chopped, olive oil and
    11 More
    water, dried porcini mushrooms, chopped, olive oil, chopped onion (about 1 medium), garlic cloves, minced, uncooked pearl barley, wild rice, chopped fresh thyme, fat-free , less-sodium chicken broth, chopped cooked chicken breast, grated fresh parmesan cheese, chopped fresh parsley, salt, ground black pepper
    14 ingredients
  • Wonderful Barley Rice Pilaf Wonderful Barley Rice Pilaf
    barley, barley is a favorite with ancient civilizations and
    19 More
    barley, barley is a favorite with ancient civilizations, it is mentioned in the bible 32 times, in john 6:9-11 the young boy gives the lord five barley loaves and two small fish, barley is a sweet , nutty flavored grain and lacks gluten which must be added for baking, baking in bread , 1 part barley to five parts wheat flour), barley puts new flavor appeal in soups , casseroles, pilaf, and puddings, be subsituted for rice and millet in recipes, high in minerals and protein, personal note : my mother used barley in much of her southern cooking, especially in soups, she used pearl barley, barley-rice pilaf, oil, onion, finely chopped, chopped celery, barley, uncooked (not quick ), raw brown rice, boiling water or chicken broth, chopped dried apricots, chopped almonds, raisins, cinnamon
    1 hour , 21 ingredients
  • Barley-Rice Pilaf ¦ Celery Carrot & Stewed Tomato (Chicken) ¦ » [8 Oz.] Barley-Rice Pilaf ¦ Celery Carrot & Stewed Tomato (Chicken) ¦ » [8 Oz.]
    barley, brown rice, wild rice, chopped carrots and
    16 More
    barley, brown rice, wild rice, chopped carrots, chopped celery, stewed tomatoes, canned mushrooms, chopped chicken breast, water, chicken bouillon, dry oregano, dry parsley, dry rosemary, dry thyme, dry basil, marjoram, black pepper, minced garlic, dehydrated onion, sesame seeds
    20 ingredients
  • Barley-Rice Pilaf ¦ Celery & Carrot (Chicken) ¦ » [8.5 Oz.] Barley-Rice Pilaf ¦ Celery & Carrot (Chicken) ¦ » [8.5 Oz.]
    barley, brown rice, wild rice, chopped carrots and
    14 More
    barley, brown rice, wild rice, chopped carrots, chopped celery, chicken broth, chopped chicken breast, chicken bouillon, dry oregano, dry parsley, dry rosemary, dry thyme, dry basil, marjoram, black pepper, minced garlic, dehydrated onion, sesame seeds
    18 ingredients
  • Grilled Portobellos Filled with Wild Rice-Almond Pilaf and Piquillo Pepper Vinaigrette (Bobby Flay) Grilled Portobellos Filled with Wild Rice-Almond Pilaf and Piquillo Pepper Vinaigrette (Bobby Flay)
    sized portobello caps, olive oil, salt and pepper and
    23 More
    sized portobello caps, olive oil, salt and pepper, wild rice pilaf , recipe follows, piquillo pepper vinaigrette , recipe follows, sliced almonds, toasted, wild rice, chicken stock , plus 1/2 cup, water, salt, olive oil, spanish onion, finely chopped, garlic, finely chopped, dry white wine, chopped fresh thyme leaves, chopped fresh rosemary leaves, freshly ground black pepper, chopped fresh flat-leaf parsley, piquillo peppers, chopped, red onion, coarsely chopped, roasted garlic, peeled, aged sherry vinegar, honey, dijon mustard, salt and freshly ground black pepper, canola oil
    22 min, 26 ingredients
  • Vincent Price Vegetable Rice & Shellfish - Pilaf a La Valenc Vincent Price Vegetable Rice & Shellfish - Pilaf a La Valenc
    butter, diced peeled eggplant and
    11 More
    butter, diced peeled eggplant, zucchini or 1 small summer squash, diced, mushrooms, sliced, garlic, minced, ripe tomato, peeled, seeded, and chopped, minced pimientos (or 7 oz minced roasted red bell pepper), salt, pepper, uncooked rice, chicken broth, mussels (or clams or oysters or scallops in the shell), water
    50 min, 13 ingredients
  • Chicken Pilaf Chicken Pilaf
    chicken breasts, margarine, rice, onion, chopped, water and
    5 More
    chicken breasts, margarine, rice, onion, chopped, water, raisins, parsley, chicken bouillon powder, orange peel, salt
    1 hour 5 min, 10 ingredients
  • Rice pilaf w/mushrooms Rice pilaf w/mushrooms
    rice, chicken broth, sliced mushrooms, chopped onion and
    3 More
    rice, chicken broth, sliced mushrooms, chopped onion, minced garlic, salt and pepper, butter
    7 ingredients
  • Charleston Chicken Pilaf Charleston Chicken Pilaf
    butter or margarine, broiler-fryer, cut up, onion, chopped and
    6 More
    butter or margarine, broiler-fryer, cut up, onion, chopped, diced celery, uncooked regular rice, chicken broth, salt, pepper, ground nutmeg
    9 ingredients
  • Chicken Barley Vegetable Soup/Stew (Crock Pot) Chicken Barley Vegetable Soup/Stew (Crock Pot)
    barley, cooked chicken, diced, vegetable bouillon cubes and
    2 More
    barley, cooked chicken, diced, vegetable bouillon cubes, frozen vegetables, thawed, water
    5 ingredients
  • One-Pan Creamy Chicken and Veggie Skillet One-Pan Creamy Chicken and Veggie Skillet
    chicken breasts (boneless, skinless ) and
    7 More
    chicken breasts (boneless, skinless ), frozen vegetables and pasta (birds eye veggies and shells in garlic butter sauce), chicken broth (i use lower sodium), flour seasoned with garlic powder, seasoned salt, onion powder, black pepper, butter or 3 tbsp low-fat margarine, canola oil, basil, seasoned croutons
    30 min, 8 ingredients
  • One-Pan Roast Chicken, Fennel, and Root Vegetables One-Pan Roast Chicken, Fennel, and Root Vegetables
    chicken, olive oil and
    5 More
    chicken, olive oil, russet potatoes (about 2 lb), peeled , quartered lengthwise, then halved crosswise, carrots, peeled , quartered lengthwise, halved crosswise, fresh fennel bulbs, fronds trimmed and reserved, bulbs quartered, dried oregano, garlic powder
    7 ingredients
  • One More Coconut Chicken One More Coconut Chicken
    chicken tenderloins, egg, coconut flakes, pepper and
    2 More
    chicken tenderloins, egg, coconut flakes, pepper, garlic powder, salt
    30 min, 6 ingredients




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