154549 olives feta artichokes nuwave flavo Recipes

  • Feta Artichoke Bites
    marinated artichoke hearts, diced seeded tomatoes and
    4 More
    marinated artichoke hearts, diced seeded tomatoes, crumbled feta cheese, grated parmesan cheese, green onions, thinly sliced, sourdough baguette (about 20 inches long)
    25 min, 6 ingredients
  • Pasta With Sauteed Tomatoes, Olives and Artichokes
    olive oil, tomatoes, halved and
    7 More
    olive oil, tomatoes, halved, kalamata olive, thinly sliced and pitted, artichoke hearts, drained and quartered, ziti pasta, cooked and drained, fresh basil, chopped, asiago cheese, grated, salt, black pepper, freshly ground
    22 min, 9 ingredients
  • Chicken With Artichokes and Olives
    olive oil, boneless skinless chicken breast halves, salt and
    8 More
    olive oil, boneless skinless chicken breast halves, salt, black pepper, dry white wine, reduced-sodium fat-free chicken broth, cornstarch, dijon mustard, pitted kalamata olive, quartered artichoke hearts, drained, minced fresh parsley
    25 min, 11 ingredients
  • Artichoke and Olive Crostini
    baguette (from 1 small loaf), olive oil and
    5 More
    baguette (from 1 small loaf), olive oil, artichoke hearts (rinsed and chopped ), pitted kalamata olives, chopped, chopped fresh flat-leaf parsley, kosher salt and black pepper, parmesan, shaved
    25 min, 7 ingredients
  • Tomato, olive, feta salad
    feta cheese, chopped fresh mint, tomatoes, sliced and
    7 More
    feta cheese, chopped fresh mint, tomatoes, sliced, cucumber, sliced into thin slices, assorted red pear tomatoes or 1/2 lb cherry tomatoes, red and yellow,halved, pitted kalamata olive, halved, olive oil, grated lemon , zest of, fresh lemon juice, fresh pepper
    15 min, 10 ingredients
  • Artichokes with Bagna Cauda
    heads of garlic, cloves separated , papery skin removed (... and
    4 More
    heads of garlic, cloves separated , papery skin removed (but cloves left unpeeled), butter, anchovy fillets, drained , anchovies chopped, extra-virgin olive oil, artichokes, stems trimmed, top 3/4 inch removed , tips of remaining leaves trimmed
    5 ingredients
  • Artichoke, Potato, and Portobello Mushroom Casserole
    extra-virgin olive oil, artichokes and
    6 More
    extra-virgin olive oil, artichokes, yukon gold potatoes, thinly sliced, portobello mushroom caps, thinly sliced, soft fresh goat cheese, garlic cloves, minced, freshly grated parmesan cheese, dry white wine
    8 ingredients
  • Artichoke Saute
    head garlic, boiling water, olive oil and
    9 More
    head garlic, boiling water, olive oil, artichoke hearts, drained, onions, halved &, sliced, fresh lemon juice, salt, fresh cracked pepper, thyme, butter, white wine vinegar, minced fresh parsley
    15 min, 12 ingredients
  • Olive Feta Pinwheels
    refrigerated crescent dinner rolls, cream cheese and
    5 More
    refrigerated crescent dinner rolls, cream cheese, feta cheese, finely crumbled, kalamata olive, pitted and finely chopped, red bell pepper, finely chopped, red pepper flakes , to taste (optional), chopped fresh oregano or 2 tbsp parsley
    40 min, 7 ingredients
  • Chicken Stew With Artichokes and Garlic
    olive oil, artichoke hearts, not marinated, drained and
    10 More
    olive oil, artichoke hearts, not marinated, drained, fresh fresh boneless skinless chicken breasts (cut into 1-1/2 inch chunks ), salt, ground black pepper, onion, peeled and finely chopped, garlic cloves, peeled and chopped, ground cinnamon, ground nutmeg, white wine vinegar, chicken broth, chopped fresh parsley
    50 min, 12 ingredients
  • Warm Mushroom Salad With Feta
    olive oil, mushrooms, halved, garlic clove, crushed and
    9 More
    olive oil, mushrooms, halved, garlic clove, crushed, fresh thyme, chopped, lemon , juice of, salt & freshly ground black pepper, romaine lettuce, shredded, tomatoes, halved, cucumber , deseeded and diced, red onion, chopped, black olives, feta cheese, crumbled
    10 min, 12 ingredients
  • Artichoke Pizza
    black olives, marinated artichokes, separated and
    4 More
    black olives, marinated artichokes, separated, chestnut mushrooms, sliced, mozzarella cheese, grated, tomato sauce (i like my tomato fondue #160495), prepared pizza crust
    20 min, 6 ingredients
  • Artichoke and Chicken Casserole
    chicken breasts (cubed ), salt and pepper, olive oil and
    7 More
    chicken breasts (cubed ), salt and pepper, olive oil, artichoke hearts in brine, cream of chicken soup , diluted with, water, mayonnaise, shredded sharp cheddar cheese, soup can full minute rice, crumbled cooked bacon, for topping
    55 min, 10 ingredients
  • Artichoke Balls
    chopped onion, olive oil and
    7 More
    chopped onion, olive oil, artichoke hearts, drained and mashed, seasoned bread crumbs, eggs , beaten until fluffy, grated cheese (your choice ), chopped garlic cloves, breadcrumbs, grated cheese
    10 min, 9 ingredients
  • Chicken with Artichokes and Olives Chicken with Artichokes and Olives
    olive oil, skinless, boneless chicken breast halves, salt and
    8 More
    olive oil, skinless, boneless chicken breast halves, salt, black pepper, dry white wine, fat-free , less-sodium chicken broth, cornstarch, dijon mustard, pitted kalamata olives, quartered artichoke hearts, drained, minced fresh parsley
    11 ingredients
  • Chicken Thighs with Lemon, Olives, and Artichokes Chicken Thighs with Lemon, Olives, and Artichokes
    olive oil, bone-in chicken thighs (about 3 lb), skinned and
    15 More
    olive oil, bone-in chicken thighs (about 3 lb), skinned, water, divided, chopped onion, chopped fresh flat-leaf parsley, paprika, ground cumin, salt, saffron threads, crushed, freshly ground black pepper, garlic cloves, minced, fresh lemon juice, divided, baby artichokes, grated lemon rind, kalamata olives, pitted, cilantro sprigs (optional), hot cooked couscous
    17 ingredients
  • Artichokes Roman Style: Carciofi alla Romana (Mario Batali) Artichokes Roman Style: Carciofi alla Romana (Mario Batali)
    chopped fresh parsley, chopped fresh mint and
    6 More
    chopped fresh parsley, chopped fresh mint, garlic, finely chopped, salt , to taste, extra-virgin olive oil, artichokes, halved and trimmed of coarse (but not inner) leaves, choke removed, held in acidulated water, dry white wine, boiling water
    1 hour 30 min, 8 ingredients
  • Artichoke-Stuffed Tomatoes Artichoke-Stuffed Tomatoes
    tomatoes, diced yellow squash and
    9 More
    tomatoes, diced yellow squash, shredded part-skim mozzarella cheese, chopped fresh parsley, fine, dry breadcrumbs, grated parmesan cheese, sliced green onions, dried basil, olive oil, artichoke hearts , drainedand sliced
    11 ingredients




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