45 oliver mushroom bruschetta Recipes
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italian bread , cut into 3/4-inch thick slices, olive oil and9 Moreitalian bread , cut into 3/4-inch thick slices, olive oil, diced fresh mushrooms, green onions, minced, garlic, minced, salt, ground black pepper, chopped fresh parsley, tomatoes, diced, balsamic vinegar, shredded mozzarella cheese40 min, 11 ingredients
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water, dried porcini mushrooms, olive oil, divided and8 Morewater, dried porcini mushrooms, olive oil, divided, fresh cremini mushrooms, cut in half, fresh shiitake mushrooms, cut in half, onion, chopped, crushed red pepper, kraft grated parmesan cheese, divided, diced tomatoes, undrained, chopped fresh thyme, french bread baguette (1 lb.), ends trimmed , baguette cut into 18 slices30 min, 11 ingredients
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roma (plum) tomatoes, diced, chopped fresh basil and9 Moreroma (plum) tomatoes, diced, chopped fresh basil, shredded parmesan cheese, balsamic vinegar, garlic, minced, olive oil, kosher salt, ground black pepper, portobello mushroom caps, stems removed, shredded horseradish cheddar cheese , or to taste (optional), kaiser rolls, split50 min, 11 ingredients
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boneless skinless chicken breast halves, garlic powder and13 Moreboneless skinless chicken breast halves, garlic powder, salt, pepper, olive oil, green giant sliced mushrooms, drained, garlic cloves, minced, salt, chopped red onion, loosely packed chopped fresh basil, italian plum tomatoes, seeded and chopped, balsamic vinegar, fresh ground black pepper, shredded fresh parmesan cheese (1/4 cup), fresh basil sprig, if desired40 min, 15 ingredients
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garlic powder, salt, divided, black pepper, divided and11 Moregarlic powder, salt, divided, black pepper, divided, boneless skinless chicken breast halves, olive oil, sliced mushrooms, zucchini , quartered lengthwise and sliced, garlic cloves, minced, plum tomato, chopped, red onion, chopped, fresh basil, chopped, balsamic vinegar, grated fresh parmesan cheese25 min, 14 ingredients
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Bruschetta in a Classic Method (Michele Urvater)good quality bread, toasted, cut clove of peeled garlic and4 Moregood quality bread, toasted, cut clove of peeled garlic, very thinly sliced mushrooms or chopped fresh tomatoes, or roasted eggplant slices, extra virgin olive oil, salt and freshly ground black pepper, chopped parsley20 min, 6 ingredients
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Basil Bruschetta With Portabella and Feta Toppingbread, of your choice. i used a french stick style and9 Morebread, of your choice. i used a french stick style, olive oil, fresh basil , julienned, fresh ground black pepper, portabella mushrooms, sliced, basil , garlic and oregano flavored diced tomatoes, drained, onion, chopped fine, tea salt, chunk feta cheese, crumbled, fresh basil , julienned (optional)25 min, 10 ingredients
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California Style Rustic Bruschettaonion, sliced, olive oil, divided, coarse salt and10 Moreonion, sliced, olive oil, divided, coarse salt, shiitake mushroom, sliced, cremini mushroom, sliced, artichoke heart, sliced, sun-dried tomato, sliced, french baguette, mascarpone cheese, garlic cloves, minced, shallot, minced, ground black pepper, shaved parmesan cheese (garnish )1 hour 5 min, 13 ingredients
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Wild Mushroom and Basil Pesto Bruschettawild mushrooms (chanterelle, shitake, oyster, button mush... and9 Morewild mushrooms (chanterelle, shitake, oyster, button mushrooms can be used as a filler if some others are not availa), shallot, finely chopped, garlic clove, crushed, flat leaf parsley, chopped, extra virgin olive oil, salt (adjust to your liking), pepper (adjust to your liking), asiago cheese or 1/4 cup parmesan cheese, finely grated, basil pesto (your favorite homemade recipe or jarred ), french baguette30 min, 10 ingredients
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Wild Mushroom and Basil Pesto Bruschettabutter and10 Morebutter, fresh wild mushrooms, finely diced (chanterelle, shitake, oyster, button mushrooms can be used as a filler if some others are not availa), shallot, finely chopped, garlic clove, crushed, flat leaf parsley, chopped, extra virgin olive oil, salt (adjust to your liking), pepper (adjust to your liking), parmesan cheese or 1/4 cup asiago cheese, finely grated, basil pesto (your favorite homemade recipe or jarred ), french baguette30 min, 11 ingredients
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Portabella Mushroom and Dried Tomato Bruschettadried tomatoes, water, balsamic vinegar and4 Moredried tomatoes, water, balsamic vinegar, portabella mushroom caps (about 3/4 lb), garlic cloves, olive oil, crusty italian bread7 ingredients
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Veggie Bruschettazucchini , cut into 1/2-inch pieces and11 Morezucchini , cut into 1/2-inch pieces, chopped sweet red pepper, chopped sweet yellow pepper, chopped fresh mushrooms, olive oil, minced garlic, salt, pepper, french bread baguettes (10-1/2 oz each), capers, drained, shredded part-skim mozzarella cheese50 min, 12 ingredients
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Overnight Baked Eggs Bruschettacornmeal, tube (13.8 oz) refrigerated pizza crust and13 Morecornmeal, tube (13.8 oz) refrigerated pizza crust, olive oil, divided, shredded part-skim mozzarella cheese, divided, sliced baby portobello mushrooms, garlic powder, dried rosemary, crushed, pepper, salt, pizza sauce, white vinegar, eggs, fresh goat cheese, crumbled, french-fried onions, fresh basil leaves55 min, 15 ingredients
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Caribbean Bruschetta with Shrimp and Scallopsextra-virgin olive oil, sliced french bread and15 Moreextra-virgin olive oil, sliced french bread, tomatoes, seeded and diced, limes, juiced, balsamic vinegar, sugar, spanish onion, sliced, radicchio, thinly sliced, assorted mushrooms (button and shiitake), salt and freshly ground black pepper, garlic, minced, bacon, chopped and cooked, freshly chopped cilantro leaves, shrimp, scallops, crushed red pepper flakes , to taste, freshly sliced green onion45 min, 17 ingredients
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