62 mushroom bruschetta Recipes

  • Mushroom Bruschetta
    extra virgin olive oil and
    6 More
    extra virgin olive oil, sliced mushrooms (portabello or any type of large flat mushroom), peeled and cut in half, chopped flat-leaf parsley, sea salt, freshly ground black pepper
    10 min, 7 ingredients
  • Mushroom Bruschetta
    baguette, garlic clove (halved ), butter, sliced mushrooms and
    4 More
    baguette, garlic clove (halved ), butter, sliced mushrooms, chopped green onion, chopped parsley, dried basil, parmesan cheese
    25 min, 8 ingredients
  • Wild Mushroom Bruschetta
    garlic cloves, divided and
    10 More
    garlic cloves, divided, coarsely chopped cremini mushrooms (about 1/2 lb), coarsely chopped oyster mushroom caps (about 4 oz), coarsely chopped chanterelle mushrooms (about 4 oz), chopped flat-leaf parsley, extravirgin olive oil, salt, freshly ground black pepper, country bread, shaved parmigiano-reggiano cheese
    11 ingredients
  • Mushrooms/ Smoked Salmon Bruschetta
    mushroom paste, lemon and
    11 More
    mushroom paste, lemon, sauteed wild mushrooms (quick sautee in 1 tbsp olive oil, sall, pepper and 3 tbsp white wine), cream cheese, parmesan cheese, grated, smoked salmon spread, smoked salmon, cream cheese, lemon zest, lemon, white pepper to taste, good italian bread, olive oil
    30 min, 13 ingredients
  • Wild Mushroom Bruschetta
    baguette, extra-virgin olive oil and
    8 More
    baguette, extra-virgin olive oil, gourmet mushroom mix, roughly chopped, olive oil, balsamic vinegar, fresh oregano leaves, kosher salt, black pepper, aged pecorino cheese, baby arugula
    10 ingredients
  • Mushroom-Olive Bruschetta
    mushrooms, olive, capers, drained, garlic clove, sliced and
    3 More
    mushrooms, olive, capers, drained, garlic clove, sliced, extra virgin olive oil, balsamic vinegar, french bread, toasted
    20 min, 7 ingredients
  • Portabella Mushroom Bruschetta
    crusty whole wheat bread, garlic clove and
    12 More
    crusty whole wheat bread, garlic clove, portabella mushroom caps , wiped clean, shallots, chopped fine, garlic cloves, minced, olive oil, salt & freshly ground black pepper, shaved parmesan cheese, tomatoes, minced red onion, fresh basil, shredded, balsamic vinegar, extra virgin olive oil, salt and pepper
    35 min, 14 ingredients
  • Spicy Stir-Fried Mushroom Bruschetta
    canola oil, cumin seeds, whole dried red chile and
    14 More
    canola oil, cumin seeds, whole dried red chile, grated peeled fresh ginger, chopped red onion, dried fenugreek leaves (kasoori methi), salt, minced seeded jalapeno pepper, ground coriander, ground red pepper, garlic cloves, minced, quartered mushrooms, cubed tomato, no-salt-added tomato sauce, chopped fresh cilantro, divided, garam masala, country bread, toasted
    17 ingredients
  • Jamie Oliver's Ultimate Mushroom Bruschetta
    extra virgin olive oil, mixed wild mushrooms , wiped clean and
    10 More
    extra virgin olive oil, mixed wild mushrooms , wiped clean, garlic cloves (1 peeled and finely chopped, the other halved ), fresh thyme , leaves picked, fresh parsley , leaves picked, summer savory , leaves plucked (optional), sea salt, fresh ground black pepper, dried red chili, crumbled, butter, lemon, sourdough bread
    30 min, 12 ingredients
  • Mushroom & Herb Bruschetta
    field mushrooms, trimmed, light olive oil and
    7 More
    field mushrooms, trimmed, light olive oil, garlic clove, finely chopped, fresh basil, chopped, fresh parsley, chopped, lemon , juice of, lemon zest, fresh ground black pepper , to taste, ready-made bruschetta, thickly sliced, toasted
    15 min, 9 ingredients
  • Mushroom & Parmigiano Bruschetta
    plum tomato, chopped & seeded and
    14 More
    plum tomato, chopped & seeded, sherry wine vinegar or 2 tbsp red wine vinegar, capers, sugar, crushed red pepper flakes, salt, basil leaves, thinly sliced, butter, cremini mushroom, sliced, shiitake mushroom caps, sliced, baby portabella mushroom cap, sliced, green onion, chopped, garlic clove, minced, french baguettes, diagonally cut & toasted (approx 1/2 inch thick ), parmagiano parmigiano-reggiano cheese, shaved
    30 min, 15 ingredients
  • Creamy Mushroom Bruschetta Creamy Mushroom Bruschetta
    button mushrooms, washed and sliced and
    14 More
    button mushrooms, washed and sliced, shiitake mushrooms, washed and sliced, oyster mushrooms, washed and sliced, butter, oil, minced shallot, minced chives, toasted pine nuts, whipping cream, balsamic vinegar , vinagrette, baguette, sliced and toasted, balsamic vinegar, dijon mustard, olive oil , not extra virgin, salt
    35 min, 15 ingredients
  • Creamy Mushroom Bruschetta Creamy Mushroom Bruschetta
    sliced fresh mushrooms, sliced baby portobello mushrooms and
    10 More
    sliced fresh mushrooms, sliced baby portobello mushrooms, sliced fresh shiitake mushrooms, chopped onion, olive oil, heavy whipping cream, worcestershire sauce, kosher salt, coarsely ground pepper, french bread baguette (1/2 inch thick ), garlic clove, peeled and halved, minced fresh basil , parsley and thyme
    15 min, 12 ingredients
  • Melted Swiss and Mushroom Bruschetta Melted Swiss and Mushroom Bruschetta
    italian baguette (3 in diameter), olive oil and
    7 More
    italian baguette (3 in diameter), olive oil, white mushrooms, sliced (3 cups), shiitake mushrooms, stems removed, sliced (3 cups), chopped onion, dried thyme, ground black pepper, coarsely shredded aged swiss cheese (4 oz.), sliced pitted black olives, preferably imported
    45 min, 9 ingredients
  • Wild Mushroom Bruschetta Wild Mushroom Bruschetta
    olive oil, garlic, minced, onion, minced and
    7 More
    olive oil, garlic, minced, onion, minced, mixed mushrooms, chopped, dried thyme, dried basil, salt, pepper, balsamic or red wine vinegar, baguette
    20 min, 10 ingredients
  • Wild Mushroom Bruschetta Wild Mushroom Bruschetta
    wild mushrooms (whatever species are available, but chant... and
    4 More
    wild mushrooms (whatever species are available, but chanterelle, black trumpet, porcini & hedgehog are the best for this recipe), french bread, olive oil, grated parmigiano reggiano, fresh cracked pepper
    10 min, 5 ingredients
  • Marinated Mushroom Bruschetta Marinated Mushroom Bruschetta
    shiitake mushroom, stems removed, dry white wine and
    10 More
    shiitake mushroom, stems removed, dry white wine, extra virgin olive oil, plus more for brushing, minced garlic, chopped fresh rosemary, kosher salt, fresh ground black pepper, red bell peppers, good-quality french bread , each about 2 inches in diameter and 1 inch thick, pine nuts, chopped fresh basil, goat cheese
    52 min, 12 ingredients
  • Bruschetta Duet Bruschetta Duet
    olive oil, butter, mushrooms, chopped fine and
    9 More
    olive oil, butter, mushrooms, chopped fine, garlic, 2 minced , 1 smashed, salt, fresh-ground black pepper, dried sage, chopped flat-leaf parsley, plus 1/3 cup lightly packed leaves, pitted green olives, anchovy paste, lemon juice, bruschetta
    12 ingredients




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