676 olive oil tomato vinaigrette Recipes
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Sun-Dried Tomato Vinaigrette
sun-dried tomatoes , packed without oil (about 2 oz) and9 Moresun-dried tomatoes , packed without oil (about 2 oz), boiling water, water, no-salt-added tomato juice, olive oil, balsamic vinegar, tomato paste, pepper, salt, garlic clove, peeled10 ingredients -
Tortellini With Tomato Vinaigrette
sun-dried tomatoes, dijon mustard, red wine vinegar, sugar and9 Moresun-dried tomatoes, dijon mustard, red wine vinegar, sugar, chopped garlic, salt, freshly ground black pepper, olive oil, coarsely chopped fresh basil , plus 1 1/4 cup cut in julienne, fresh tri-colored cheese-filled tortellini, fresh small-diced roma tomatoes, salt and freshly ground black pepper, to taste, parmesan cheese15 min, 13 ingredients -
Tortellini With Tomato Vinaigrette
sun-dried tomatoes, dijon mustard, red wine vinegar, sugar and9 Moresun-dried tomatoes, dijon mustard, red wine vinegar, sugar, chopped garlic, salt, freshly ground black pepper, olive oil, coarsely chopped fresh basil , plus 1 1/4 cup cut in julienne, fresh tricolored cheese-filled tortellini, fresh small-diced roma tomatoes, salt and freshly ground black pepper, to taste, parmesan cheese15 min, 13 ingredients -
Sun-Dried Tomato Vinaigrette
balsamic vinegar, olive oil, water and3 Morebalsamic vinegar, olive oil, water, chopped sun-dried tomatoes , packed without oil, chopped fresh basil, chopped red onion4 min, 6 ingredients -
Ajeen Grilled Tomato Vinaigrette
ripe tomatoes, halved and seeded, extra virgin olive oil and4 Moreripe tomatoes, halved and seeded, extra virgin olive oil, red wine vinegar, chopped onions, garlic cloves, finely minced, tt salt and pepper17 min, 6 ingredients -
Shells Stuffed With Fresh Tuna Salad and a Tomato Vinaigrette
tuna steaks, fresh ground pepper, kosher salt, olive oil and21 Moretuna steaks, fresh ground pepper, kosher salt, olive oil, jumbo pasta shells , cook according to package directions (but don tsp overcook, you don tsp want them to break apart), mayonnaise (you can use a little more if you want, but i prefer a light dressing), celery ribs, cut lengthwise and then chopped fine, red onion, chopped fine, roasted red peppers (jar is fine , i always keep some on hand), scallions, fine diced (white and green parts ), kalamata olive, chopped (you can substitute black olives), anchovy fillets, fine minced (don tsp shy away, you will never notice them but wow, what a great flavor), capers, drained and chopped, fresh lemon juice, fresh parsley, fine diced, pepper, tomatoes, chopped and then lightly pureed in the food processor, fresh basil, chopped fine, shallot, chopped, olive oil, red wine vinaigrette, salt, pepper, salad greens, for serving (use your favorite , i love some torn bibb or boston lettuce for a creamy texture), lemon, cut in 4 wedges (1 per plate as a garnish and squeezed on the salad)50 min, 25 ingredients -
Grilled Artichoke with Smoked Tomato Vinaigrette (Bobby Flay)
artichokes, lemon, juiced, olive oil and8 Moreartichokes, lemon, juiced, olive oil, salt and freshly ground pepper, smoked tomato vinaigrette , recipe follows, tomatoes, smoked and chopped, salt and freshly ground pepper, red wine vinegar, garlic, chopped, fresh basil, chopped, olive oil1 hour 15 min, 11 ingredients -
Sauteed Tilefish with Haricots Verts and Tomato Vinaigrette and Turned Potatoes (Bobby Flay)
sherry vinegar, soy sauce, olive oil and12 Moresherry vinegar, soy sauce, olive oil, salt and freshly ground pepper, haricot verts , cooked in salted water until al dente and drained, vinaigrette, tomatoes, halved, seeded and finely diced, shallots, finely sliced, salt and freshly ground pepper, chopped chives, tile fish fillets, about 6 oz each, salt and pepper, flour, yellow cornmeal, olive oil30 min, 15 ingredients -
Grilled Potato Salad with Tomato Vinaigrette
baking potatoes , like russets, from idaho, peeled, slice... and21 Morebaking potatoes , like russets, from idaho, peeled, sliced, into 12 pieces about 1/2-inch thick, punched out with round cookie cutter, smallish purple baking potatoes from idaho, peeled, sliced, into 12 pieces about 1/2-inch thick , punched out with oval cookie cutter, tiny red new potatoes from idaho, left whole, olive oil, for light coating, extra virgin olive oil, red wine vinegar, capers, picked thyme leaves, garlic, crushed, salt and freshly cracked black pepper, vine-ripened yellow tomatoes, extra virgin olive oil, red wine vinegar, fresh garlic, salt, red pear tomatoes, halved, yellow grape tomatoes, halved, mixed red and yellow currant tomatoes or small cherry tomatoes, basil chiffonade, soft fresh goat cheese, basil oil*, for garnish, basil sprigs, for garnish1 hour 30 min, 22 ingredients -
Smoked Shrimp Salad With Smoked Tomato Vinaigrette
shrimp, peeled, deveined and butterflied and9 Moreshrimp, peeled, deveined and butterflied, smoked tomato vinaigrette, baby spinach, tomatoes, sherry vinegar , to taste, kosher salt , to taste, freshly ground black pepper , to taste, alderwood chips, head roasted garlic, olive oil10 ingredients -
Pan Seared Seabass with White Bean Ragout, Braised Escarole and Tomato Vinaigrette (Wolfgang Puck)
dry cannellini beans , soaked in water overnight and27 Moredry cannellini beans , soaked in water overnight, pancetta, cut into big pieces, water, extra virgin olive oil, chopped garlic, stalks celery, cut into 1/4-inch dice, carrots, cut into 1/4-inch dice, red onion, cut into 1/4-inch dice, tomato paste, spinach, stems removed, chicken stock, kosher salt, black pepper, tomatoes, quarter, sun-dried tomato, blanched, basil leaves , chiffonade, extra virgin olive oil, balsamic vinegar, lemon, juiced, kosher salt, black pepper, ripe cherry tomatoes, quartered, seabass , scaled, skin on, extra virgin olive oil, divided, kosher salt and white pepper, extra virgin olive oil, heads escarole , trim outer leaves, quartered, kosher salt26 hour 20 min, 28 ingredients -
Grilled Salmon With Olive-Tomato Vinaigrette
sliced black olives, drained and9 Moresliced black olives, drained, green olives stuffed with pimientos, drained and sliced, canned tomato paste, extra-virgin olive oil, red wine vinegar, lemon juice, water, salmon fillets, with skin, italian seasoning (oregano and basil), olive oil flavored cooking spray20 min, 10 ingredients -
Broiled Salmon With Olive-Tomato Vinaigrette
sliced black olives, drained and9 Moresliced black olives, drained, green olives stuffed with pimientos, drained and sliced, canned tomato paste, extra virgin olive oil, red wine vinegar, lemon juice, water, salmon fillets, with skin, olive oil flavored cooking spray30 min, 10 ingredients -
Tomato, Lettuce and Olive Salad Tossed With Parsley Vinaigrette
olive oil, white wine vinegar, grated parmesan cheese and6 Moreolive oil, white wine vinegar, grated parmesan cheese, italian parsley, chopped, dijon mustard, head romaine lettuce , torn into bite-size pieces, head red leaf lettuce , torn into bite-size pieces, tomatoes (red and yellow together are pretty) or 2 cups red pear tomatoes, halved (red and yellow together are pretty), kalamata olive, pitted and halved15 min, 9 ingredients
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