1236 olive oil pumpkin Recipes

plain flour, full cream milk powder, salt, butter, softened, dry yeast, warm water, pumpkin puree, olive oil, egg yolk, beaten

pie pumpkin, halved and seeded, olive oil, salt, unsalted butter, leeks, white part only , thoroughly cleaned, chopped, minced fresh ginger, minced fresh ginger, vegetable stock, divided, dry sherry, white pepper, salt, half-and-half, cinnamon, chives

pumpkin, cut into chunks, olive oil, chili pepper , deseeded and chopped, garlic, minced, chili powder, salt & freshly ground black pepper

flour, salt, sugar, baking soda, pumpkin puree , not pie filling, extra virgin olive oil, eggs, beaten with 1/4 cup water, nutmeg, cinnamon, allspice

ground beef, canned pumpkin puree, crushed tomatoes, tomato juice, abuelita chocolate bar, garlic, chopped onion, pinto beans, olive oil, special chili mixture, black pepper, cinnamon, oregano, salt, cumin, chili powder, ground paprika, ground chipotle pepper

dry garbanzo beans, pumpkin puree, lemon juice, extra-virgin olive oil, tahini paste, garlic, minced, ground cinnamon, ground nutmeg, ground allspice, salt to taste

pita breads, each cut into 8 wedges (6 inch), tahini (sesame seed paste), fresh lemon juice, ground cumin, olive oil, salt, ground red pepper, pumpkin (not pie mix), garlic clove, chopped, chopped fresh parsley

dry chickpeas or 2 (16 oz) cans chickpeas, pumpkin puree, lemon juice (1/2 cup plus 2 tbsp), extra virgin olive oil (best quality you can afford), tahini paste, garlic cloves, minced, ground cinnamon, ground nutmeg, ground allspice, salt , to taste

pitas, each cut into 8 wedges, tahini (sesame-seed paste), fresh lemon juice, ground cumin, olive oil, salt, ground red pepper, pumpkin, garlic clove, chopped, chopped fresh flat-leaf parsley, pumpkinseed kernels, toasted (optional)

ricotta cheese, pumpkin puree, salt, ground nutmeg, all-purpose flour, salt, tomato paste, olive oil, eggs, water

virgin olive oil, brown sugar, applesauce, canned pumpkin, nutmeg, cinnamon, whole wheat flour, baking soda

eggs, beaten, sugar, canned pumpkin, olive oil, water, flour, baking soda, salt, baking powder, nutmeg, cinnamon, nuts, chopped (optional)

soup, butter, olive oil, onion, very finely chopped, salt and freshly ground pepper, pumpkin (unsweetened *), chicken broth, brown sugar, herbed goat cheese mousse, chilled heavy cream, herbed or plain goat cheese, at room temperature, salt and freshly ground pepper, chopped fresh thyme

flour, salt, sugar, baking soda, canned pumpkin puree, olive oil, eggs, beaten, water, nutmeg, cinnamon, allspice, chopped walnuts (optional)

unsalted butter, extra-virgin olive oil, yellow onions, thinly sliced, kosher salt, garlic cloves, smashed and peeled, pumpkin, diced into 1/2-inch pieces, can use butternut squash, fresh ground black pepper, sourdough bread , stale, toasted, cut into 1-inch pieces, fresh parsley leaves, roughly chopped, thyme leaves, roughly chopped, fontina cheese, shredded, vegetable stock , sub. chicken stock, heavy cream or 1/4 cup milk, egg yolks, pecorino romano cheese, grated

peeled fresh pumpkin, diced medium, yellow squash, diced medium, tomatoes diced or 1 14.5 oz can of diced tomatoes and juice, a yellow pepper, diced small, celery, diced small, a medium onion, diced, apple diced, olive oil, apple cider vinegar, thyme , parsley and rosemary finely chopped, cayenne pepper, salt, water

garbanzo beans or chickpeas, rinsed and drained, pack pumpkin, olive oil, tahini, lemon juice, hot pepper sauce, garlic cloves, minced, salt, baked pita chips