796 olive oil lemon pork Recipes

panko breadcrumbs (japanese bread crumbs), parmesan-romano cheese mix, eggs, boneless pork loin chops, pounded thin to 1/3-inch thick, salt & freshly ground black pepper, olive oil, lemon wedges

olive oil, butter, pork chops, salt and ground black pepper to taste, lemon, juiced, onion, sliced, korean soju

olive oil, lemon juice, worcestershire sauce, dried oregano, salt, onion powder, garlic powder, pepper, ground mustard, boneless pork loin chops (3/4 inch thick and 4 oz each)

pork loin, olive oil, lemon, garlic cloves, crushed, chopped parsley, ras el hanout spice mix (a north african spice blend), salt and pepper

pork roast, parsley, oregano, cumin, olive oil, lemon juice, minced garlic, sliced green pepper, sliced onion, salt and black pepper

olive oil, lemon juice, smoked paprika, ground coriander, saffron, crushed red pepper flakes, pork tenderloin , cut into cubes, salt and pepper, wooden skewers , soaked in water for 30 minutes

boneless pork loin chops (5 to 6 oz each), coarse salt and pepper (go light on the salt), chopped fresh thyme leaves, prosciutto (about 2 oz), olive oil, lemon wedge, for serving (optional)

pork loin, parsley, olive oil, lemon juice, minced garlic, sliced green pepper, sliced onion, salt and black pepper

boneless pork chops (1/2 inch thick ), cornstarch, salt, ground cumin, ground black pepper, ground red pepper (cayenne) (optional), vegetable oil, chopped green chilies, drained, flour tortillas, sour cream, chopped tomato, shredded lettuce, sliced jalapeno, shredded cheddar cheese, guacamole, tomatoes, chopped, chopped onion, chopped fresh cilantro, serrano chili peppers, chopped, olive oil, lemon juice, salt, pepper

pork chops, egg, dijon mustard, dried oregano, breadcrumbs, freshly grated parmesan cheese, peanut oil, for frying, tomatoes (or 300g in weight), garlic clove, minced, olive oil, lemon juice, baby spinach leaves

pork chops, approximately 8 oz each, egg, dijon mustard, dried oregano, salt and freshly ground black pepper, bread crumbs, freshly grated parmesan, ground nut oil or similar, for frying, tomatoes, garlic, minced, olive oil, lemon juice, baby spinach leaves, salt and pepper

red bell peppers, garlic cloves, finely chopped, divided, chopped rosemary, extra virgin olive oil, divided, pork chops (4 1-inch thick ), onion, chopped, fresh red peppers (1/4 lb total ) or 4 green cherry peppers (1/4 lb total) or 2 fresh red jalapenos, finely chopped (1/4 lb total), dry white wine, reduced-sodium chicken broth, unsalted butter, fresh lemon juice, coarsely chopped flat leaf parsley

extra virgin olive oil, onions , cut into 1/4-inch-thick slices, pork chops (1 inch thick , about 9 oz each), coarse salt & freshly ground black pepper, to taste, dry white wine, lemon, cut into wedges

pork tenderloin, olive oil, lemon juice, soy sauce, oregano, garlic

pork tenderloin, dried oregano, crushed, salt, ground black pepper, olive oil, lemon juice, soy sauce

pork tenderloin, olive oil, lemon pepper, salt, dinner rolls, split, whole grain mustard, mayonnaise

pork loin, dry white wine, garlic cloves, slivered, salt, fresh ground pepper, dried thyme, dijon mustard, boiling water, extra virgin olive oil, lemon juice, artichoke hearts (not marinated ), fresh ground pepper

boneless pork chops, 7 oz each and 3/4 to 1 inch thick, extra virgin olive oil, lemon peel , 2 strips, each about 1 by 2 inches, white wine, crushed tomatoes in puree