309 olive oil bread dip Recipes

olive oil (more or less depending on you), garlic powder, salt, ground black pepper

olive oil, garlic cloves, finely chopped, basil, crushed red pepper flakes, balsamic vinegar

olive oil, garlic, balsamic vinegar, parmesan cheese, crushed dried oregano, fresh ground black pepper , to taste

fresh italian bread, sliced, extra virgin olive oil, dark aged balsamic vinegar, fresh basil leaf , chiffonade (optional)

garlic-infused balsamic vinegar, extra virgin olive oil, parmigiano , cheese-to taste-grated, grated asiago cheese, italian bread, assorted cracker

extra virgin olive oil (italian classics tuscany style preferred), parmigiano-reggiano cheese (italian classics preferred), fresh ground black pepper, wegmans fleur de sel

olive oil (hey jude s dipping oil dipping oil for bread), yellow squash, sliced 1/4-inch thick

garlic cloves, red pepper flakes, parsley, oregano, basil, rosemary, garlic powder, fresh coarse ground black pepper, kosher salt, olive oil

minced basil, chopped italian parsley, minced garlic, dried thyme, dried oregano, ground black pepper, kosher salt or 1/2 tsp sea salt, chopped rosemary, crushed red pepper flakes, olive oil

extra virgin olive oil, pomegranate molasses, favorite bread for dipping

olive oil, for dipping, crusty bread, macadamia nuts or 1/2 cup brazil nut, hazelnuts, sunflower seeds or 1/4 cup pumpkin seeds, unsweetened dried shredded coconut, sesame seeds, coriander seed, cumin seed, salt, cumin, ground, black pepper, cinnamon, ground, cayenne pepper

garlic cloves, minced, olive oil, balsamic vinegar, sliced french bread baguette

olive oil, balsamic vinegar, parmesan-romano cheese mix, shredded, crushed red pepper flakes, ground black pepper, kosher salt, garlic, finely chopped, rosemary, basil, parsley, oregano

olive oil, balsamic vinegar, lemon juice, dried minced garlic, dried basil, ground coriander, black pepper

these are all approximate...use more or less based on your taste. i used fresh herbs (because i had them), but i m sure dried herbs would be just as delicious, all herbs should be finely chopped ., crushed red pepper, ground black pepper, oregano, rosemary, basil (i used lemon ...made it extra tangy!), parsley, garlic powder, minced fresh garlic, salt (i think the restaurant used more), extra virgin olive oil (or as needed), bread for dipping

mayonnaise, sour cream, italian salad dressing mix (like good seasoning ), diced red bell pepper (or green, yellow , orange), sliced green onion (optional), grated gruyere cheese (swiss is good too), extra virgin olive oil, sliced italian bread (or french bread, rye bread or any hearty bread)