203 olive caper tapenade Recipes

  • Green Olive Tapenade
    olive , brine-cured, pitted, coarsely chopped (sicilian o... and
    5 More
    olive , brine-cured, pitted, coarsely chopped (sicilian or picholine), anchovy fillets, drained, coarsely chopped, capers, drained, fresh flat-leaf parsley, coarsely chopped, extra virgin olive oil, cognac
    10 min, 6 ingredients
  • Olive Tapenade with Roasted Red Peppers
    sliced kalamata olives, chopped roasted red peppers and
    7 More
    sliced kalamata olives, chopped roasted red peppers, capers (optional), garlic, minced, lemon juice, dried basil, dried parsley, dried thyme, olive oil
    9 ingredients
  • Tapenade
    black greek ) olives, pitted, capers, drained and
    6 More
    black greek ) olives, pitted, capers, drained, extra virgin olive oil, dried thyme leaves, garlic, minced, lemon juice, fresh whole grain bread , processed into bread crumbs, black pepper to taste
    8 ingredients
  • Tapenade
    black olives, pitted , drained of their liquid and
    7 More
    black olives, pitted , drained of their liquid, anchovy fillets, capers, drained, garlic clove, peeled, cayenne pepper, grated orange zest, thyme, leaves only, olive oil
    8 ingredients
  • Tapenade
    garlic clove, crushed, lemon , juice of, only and
    6 More
    garlic clove, crushed, lemon , juice of, only, capers, chopped, anchovy fillets, chopped, black olives, pitted, fresh parsley, chopped, salt and pepper, extra virgin olive oil
    15 min, 8 ingredients
  • Tapenade
    black olives (no pits), fresh garlic clove, capers and
    4 More
    black olives (no pits), fresh garlic clove, capers, extra virgin olive oil, fresh lemon juice, salt, cracker (optional)
    5 min, 7 ingredients
  • Tapenade
    pitted kalamata olives (about 1 1/2 cups), drained capers and
    6 More
    pitted kalamata olives (about 1 1/2 cups), drained capers, sherry vinegar, lemon juice, garlic clove, freshly ground pepper, rum (optional), extra virgin olive oil
    8 ingredients
  • Tapenade
    black nicoise olives, pitted, garlic clove and
    5 More
    black nicoise olives, pitted, garlic clove, salted anchovy fillet, boned and rinsed well, basil leaves, chopped, capers, drained, olive oil, whole-wheat or multigrain baguette, toasted
    10 min, 7 ingredients
  • Tapenade Tomatoes
    tomatoes (about 1 pint) and
    9 More
    tomatoes (about 1 pint), pitted, imported oil-cured black olives, anchovy fillets, garlic, peeled,minced, well-drained capers, chopped fresh basil, chopped fresh parsley, lemon juice, olive oil, parsley or lettuce
    15 min, 10 ingredients
  • Olive Tapenade for your Panini Olive Tapenade for your Panini
    pitted oil-cured black olives, drained capers and
    4 More
    pitted oil-cured black olives, drained capers, extra virgin olive oil, lemon juice, garlic (or more if you wish!), fresh thyme or 1 tsp dried thyme
    5 min, 6 ingredients
  • Tapenade Caesar with Prosciutto Tapenade Caesar with Prosciutto
    brine-cured black olives (such as kalamata; about 5 oz), ... and
    18 More
    brine-cured black olives (such as kalamata; about 5 oz), pitted, raisins, chopped fresh parsley, canned anchovy fillets, drained, shallots, sliced, fresh lemon juice, fennel seeds, cayenne pepper, olive oil, fresh lemon juice, grated parmesan cheese, coarse-grained dijon mustard, chopped drained canned anchovy fillets, chopped drained capers, chopped garlic, olive oil, hearts of romaine lettuce , torn into pieces, prosciutto slices, cut crosswise into strips, pecorino romano cheese shavings
    19 ingredients
  • Olive Tapenade (Emeril Lagasse) Olive Tapenade (Emeril Lagasse)
    pitted black olives , such as kalamata, nicoise, or gaeta and
    12 More
    pitted black olives , such as kalamata, nicoise, or gaeta, capers, drained and rinsed, anchovy fillets, drained, rinsed and patted dry, garlic, minced, dijon mustard, bay leaf, finely chopped, fresh thyme, leaves finely chopped, chopped parsley, crushed red pepper, lemon, juiced, red wine vinegar, cognac or brandy, good quality extra-virgin olive oil
    15 min, 13 ingredients
  • Kalamata Olive Tapenade Crostini Kalamata Olive Tapenade Crostini
    olive oil, garlic cloves, minced or pressed and
    6 More
    olive oil, garlic cloves, minced or pressed, kalamata olives, drained and chopped, capers, drained, red wine vinegar, sea salt, freshly ground pepper, fresh bread, sliced and toasted
    25 min, 8 ingredients
  • Tapenade from the Silver Palate Cookbook Tapenade from the Silver Palate Cookbook
    imported black kalamata olive, pitted , can use alfonso and
    9 More
    imported black kalamata olive, pitted , can use alfonso, imported green sicilian olives, pitted, anchovy fillets, garlic clove, capers, drained, tuna packed in oil, drained, lemon juice, fresh basil leaf, rinsed and patted dry, extra virgin olive oil, mayonnaise (optional)
    7 min, 10 ingredients
  • Tapenade Tapenade
    pitted kalamata olives, drained, garlic cloves and
    8 More
    pitted kalamata olives, drained, garlic cloves, minced lemon peel, fresh lemon juice, shallot, chopped, capers, anchovy fillets, extra-virgin olive oil, chopped fresh flat-leaf parsley, freshly ground black pepper
    10 ingredients
  • Tapenade Tapenade
    pitted kalamata olives, drained, anchovy fillet, rinsed and
    8 More
    pitted kalamata olives, drained, anchovy fillet, rinsed, garlic cloves, chopped, shallot, chopped, capers, drained, olive oil, lemon juice, chopped fresh parsley, assorted crackers (optional), fresh raw vegetables (optional)
    10 ingredients
  • Tapenade Dip Tapenade Dip
    pitted kalamata olives or other brine-cured black olives and
    6 More
    pitted kalamata olives or other brine-cured black olives, fresh basil leaves, canned anchovy fillets, drained capers, garlic cloves, coarsely chopped, fresh lemon juice, mayonnaise
    7 ingredients
  • Provencale Tapenade Provencale Tapenade
    olives , such as kalamata, pitted and
    8 More
    olives , such as kalamata, pitted, capers, rinsed and drained, anchovy fillets, do not drain (in oil), garlic cloves, crushed, dijon mustard, olive oil, lemon juice, fresh basil, chopped, divided, black pepper, fresh ground
    20 min, 9 ingredients




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