70603 olde inn pecan molasses pork Recipes
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Pork With Sugar Snap Peaspork tenderloin , cut into 1/4-inch slices, olive oil and8 Morepork tenderloin , cut into 1/4-inch slices, olive oil, garlic cloves, minced, fresh or frozen sugar snap peas, reduced-sodium soy sauce, white wine vinegar, molasses, minced fresh gingerroot, crushed red pepper flakes, hot cooked rice20 min, 10 ingredients
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Pork Tenderloin Stuffed With Cranberries, Pecans & Ricepork tenderloin, vegetable oil, low sodium beef broth and13 Morepork tenderloin, vegetable oil, low sodium beef broth, cranberry juice (or blend ), cornstarch, vegetable oil, onion, chopped, garlic, minced, dried sage, pepper, brown rice, wild rice, low sodium beef broth, dried cranberries, chopped pecans, egg21 min, 16 ingredients
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Pork Tenderloin With Maple Pecan Marinadepork tenderloin (a package of two tenderloins) and11 Morepork tenderloin (a package of two tenderloins), onion, chopped, minced fresh garlic (optional but good to add), olive oil, maple syrup, honey, chopped pecans, dijon mustard, chili powder, dried thyme (or to taste), salt (or to taste, i use about 1 tsp.), dried red pepper flakes (or to taste)24 hour 20 min, 12 ingredients
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Pork Chops With Apple Stuffingpork chops, extra virgin olive oil, shallots, chopped and8 Morepork chops, extra virgin olive oil, shallots, chopped, tart apple, peeled, cored & and diced, frozen chopped spinach, wheat bread, cubed small (can be stale or day old), butter, sage, pepper, garlic powder, celery salt1 hour , 11 ingredients
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Pork Loaf (An Old Time Recipe)pork (i assume they mean ground ), breadcrumbs, eggs, milk and1 Morepork (i assume they mean ground ), breadcrumbs, eggs, milk, salt , pepper & sage (to taste )2 hour 15 min, 5 ingredients
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Pork Chops and Zucchini a La Peg Brackenpork chops (bone-in or boneless , doesn'tsp matter) and10 Morepork chops (bone-in or boneless , doesn tsp matter), zucchini, onions (i prefer plain old yellow for this recipe), flour, grated parmesan cheese, salt, dill weed, pepper, parmesan cheese, paprika, dill weed50 min, 11 ingredients
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Pecan & Cornbread Crusted Pork Loinpecan halves and6 Morepecan halves, crumbled cornbread (or 2 corn toaster cakes) or 1 1/4 cups corn muffins (or 2 corn toaster cakes), butter, chopped garlic, pork tenderloin, salt and pepper, dijon mustard45 min, 7 ingredients
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Old West Pork Chopspork chops (3/4-inch thick ), vegetable oil and7 Morepork chops (3/4-inch thick ), vegetable oil, onion , cut into 6 slices, chili powder, green pepper, chopped, uncooked rice, tomato sauce, water, salt1 hour 15 min, 9 ingredients
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Pecan Crusted Double-Cut Pork Chopspork chops, thick-cut, bone-in and4 Morepork chops, thick-cut, bone-in, salt and freshly ground black pepper, olive oil, pecans, chopped, ancho chili pepper barbecue sauce , recipe follows2 hour 20 min, 5 ingredients
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Pecan Crusted Double-Cut Pork Chopspork chops, thick-cut, bone-in, salt and18 Morepork chops, thick-cut, bone-in, salt, freshly ground black pepper, olive oil, pecans, chopped, ancho chili pepper barbecue sauce , recipe follows, ketchup, chopped garlic, cider vinegar, brown sugar, liquid smoke, beer, honey, water, worcestershire sauce, onion powder, dry mustard, black pepper, dried ancho chile pepper, crushed, ham or chicken stock2 hour 20 min, 20 ingredients
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Old Dominion Pork And Sauerkrautpork loin country-style ribs, cut into serving-size pieces and2 Morepork loin country-style ribs, cut into serving-size pieces, chopped sauerkraut, undrained, hot biscuits3 ingredients
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