118675 old fashioned german potato salad Recipes

potatoes, cooked and diced, onion, finely chopped, celery, finely chopped, green bell pepper, seeded and chopped, bacon , crisp-cooked and crumbled, apple juice, cider vinegar, all-purpose flour, salt, fresh ground black pepper

potatoes, onion, diced, bacon, diced, sugar, water, vinegar, flour, salt, pepper, celery seed

potatoes, bacon strips, chopped onion, king arthur unbleached all-purpose flour, sugar, salt, celery seed, ground mustard, pepper, water, white vinegar, chopped fresh parsley

potatoes, peeled and halved (about 3 lb), beef broth, all-purpose flour, sugar, celery seed, salt, pepper, cider vinegar, onion, chopped (about 1/2 cup), fresh parsley, chopped

potatoes, bacon, onion, finely chopped, celery, finely chopped, water, cider vinegar, light brown sugar , packed, salt, pepper, flour, parsley, chopped fine

potatoes, boiled, skinned and cubed, onion, cornichon, diced, hot dog, diced (or kilbasa), mayonnaise (or miracle whip), vinegar (or pickle juice), salt, pepper

potatoes (white or red , but we like red), bacon, sliced, onion , chopped fairly small, but not minced, vinegar, sugar, cold water, cornstarch, dried chopped parsley (or use fresh , if desired)

potatoes, smoked (not maple ) bacon, chopped, cider vineger, sugar, sea salt, ground pepper, onion, finely chopped, brown mustard seeds, chopped parsley

potatos, green onions, salt and pepper to taste, miracle whip light, water, lemon wedge

potatoes, bacon, flour, sugar, water, white wine vinegar, green onions chopped, salt and pepper to taste

potatoes, hard bioled eggs, salad dressing, mustard, sweet pickel relish, yellow onion chopped, sweet red peper finely chopped, fresh cracked black peper

unpared small white potatoes, sliced bacon, frankfurter (sliced 3/8-inch thick at angle), minced onion, flour, sugar, salt, pepper, vinegar, water, minced onion, coarsely chopped green peppers, snipped parsley, celery seed, shelled hard-boiled eggs

orange, banana, mixed salad greens , torn, cooked chicken, cubed, jellied cranberry sauce, chilled and cut in 1/2 ,cubes, light raisins, salted peanuts, salad dressing or 1/2 cup mayonnaise, orange flavored yogurt, curry powder

cook and set aside, potatoes, cooked and drained, in a deep skillet : cook 6 slices bacon until crisp. drain, leaving enough bacon drippings to saute onions. remove from skillet and set aside., chopped onion. sauteed in bacon drippings until done ., stir in, sugar, salt, flour, celery seed, fresh ground pepper, water, vinegar, cook over low heat until bubbling. remove from heat stir in, crumble bacon and slice potatoes. add to hot mixture, stirring carefully., cook for 1 minute , heating thoroughly.

potatoes, onion, chopped, chicken stock, bacon, apple cider vinegar, sugar, mustard seeds, prepared brown mustard, flour

potatoes (6 medium), salt , pepper,and celery (to taste), onion, chopped very fine, bacon, vinegar, water, sugar (or to taste), flour, salt , pepper,and celery (to taste)

potatoes, unpeeled (i usually will use yukon gold potatoes), mayonnaise (do not substutue salad dressing), dijon mustard, balsamic vinegar (use good quality ), seasoning (morton nature s seasons ), cold pack kosher dill pickles, bacon , cooked crisp

potatoes, bacon, onion, chopped, vinegar, water, salt, black pepper, brown sugar, flour , if needed