29685 old country stuffing deen Recipes

butter or 1/2 cup margarine, softened, sugar, eggs, crushed pineapple, drained, lemon juice, day-old white bread, cubed

pork chops, yellow onion, chopped, olive oil, red potatoes, peeled and quartered, flour, beef broth

flour, eggs, water, salt, bacon, sliced, onion, chopped, potato, cut into 1-inch cubes, milk, eggs, beaten, salt and pepper

bread, cubed and toasted in a 325 degree oven for about 5 to 10 minutes, butter, chopped onions, old bay seasoning, worcestershire sauce, tabasco sauce, dried thyme, dried chives, nutmeg, celery seed, crabmeat, undrained, salt , to taste, sherry wine, water, salt (it won tsp take much...)

fresh cod fillets, butter (less can be used), dijon mustard, juice from 1 large, or 2 small, lemons, garlic, minced, paprika, old bay seasoning, kosher salt, fresh ground pepper, cayenne, fresh dill, chopped, tomatoes, sliced, fresh parmesan cheese, grated

pork tenderloin, dijon mustard, stove top pork stuffing mix, ground beef, jimmy dean sausage, chicken broth, butter, onion (diced ), celery (diced )

chicken livers (fresh , not previously frozen), chopped onions, hard-boiled eggs, tblsp. schmaltz, salt and black pepper to taste, a few gribenes (optional)

chicken, ground, prepared mustard, beer, dry rye breadcrumb, muenster cheese, grated, caraway seed, garlic powder, salt, pepper

melted butter, for pan, melted butter, milk , plus, milk, egg, beaten, vanilla, oatmeal, ground (we use the coffee grinder to make a flour out of the oatmeal), flour, brown sugar, salt, baking powder, cinnamon or 1/2 tsp allspice, nutmeg

olive oil, garlic cloves, thinly sliced, red onion, cut into 2 inch chunks, red bell peppers, cut into 2 inch chunks, green bell peppers, cut into 2 inch chunks, hot italian sausage or 1 lb sweet italian sausage, cut into bite sized pieces, tomatoes in puree, oregano, salt & pepper, to taste

ears corn, kielbasa, fresh shrimp, in shell, new potatoes, onions, crab legs, minced scallion, lemon , juice of, fresh, cayenne, garlic, bay leaf, old bay seasoning, black pepper, tabasco sauce

vodka, madeira wine, cherry brandy, orange twist (for garnish )

walnuts, chopped, old fashioned oats, all-purpose flour, splenda brown sugar blend, cinnamon, butter (1 stick), philadelphia light cream cheese, room temp, milk, egg (beaten ), sugar, vanilla, apples (peeled and chopped (for best flavor use a combination of sweet and tart i.e. grannies and winesap or)

sugar, flour, meal, vinegar, milk, eggs, butter, melted, vanilla, uncooked pie shell

turkey sausages, casings removed, extra virgin olive oil, onion, chopped into 1/2-inch pieces (about 1 cup), egg bread (preferably day-old) or 1/2 loaf country bread, cut into 1/2-inch thick slices (preferably day-old), fresh rosemary, chopped, heavy cream, half-and-half, eggs, sea salt, fresh ground black pepper, tomatoes, sliced into 1/4 - inch slices, fontina cheese (4 cups) or 12 oz swiss cheese, grated (4 cups)

prepared pie crust, unsalted butter or 1 tsp margarine, onion, chopped, swiss cheese, shredded, lean bacon, cooked and crumbled, flour, eggs, low-fat milk, salt, ground nutmeg

flour, sugar, unsweetened cocoa, baking powder, salt, brown sugar, cocoa, milk, melted shortening, shortening, vanilla, water

lean veal or chicken, lean pork, fatback, salt, white pepper, applejack , calvados, or brandy, vegetable oil, chicken livers, trimmed, pureed garlic, brandy, bay leaves, day-old white bread, crusts removed, ground allspice, freshly grated nutmeg, eggs, bacon, sliced, baked ham, pickled tongue, bay leaves for garnish, garlic cloves, peeled