140 old bay crab bread Recipes

mayonnaise, egg yolks, chopped fresh tarragon leaves, minced yellow onion, worcestershire sauce, hot pepper sauce, dry mustard, crab boil seasoning (recommended : old bay), salt, ground black pepper, lump crabmeat, panko bread crumbs, vegetable oil, for grilling, mixed spring greens , for serving, creole mustard sauce , recipe follows, mayonnaise, jalapeno pepper, red bell pepper, dijon mustard, chopped fresh chives

bread, dried and crusts removed, milk, mayonnaise, worcestershire sauce, parsley flakes, baking powder, old bay seasoning, salt, lemon juice, egg, beaten, fresh crabmeat, butter, oil (vegetable), cheddar cheese , 2 x 0 . 5 slices, onions , caramelized, shrimp, boiled, tomatoes, fresh sliced, frisee (eg oakleaf etc) or 4 pieces other curly leaf lettuce (eg oakleaf etc), mayonnaise, sweet pickle relish, drained, instant minced onion, lemon juice, sugar, celery seed, garlic powder, white bread, thick slices toasted (wonder hot dog buns)

crabmeat, mayonnaise, fresh lemon juice, worcestershire sauce, old bay seasoning tm, salt, cayenne pepper, dry mustard, egg, beaten, fresh bread crumbs, paprika, butter

light mayonnaise, green onions, finely minced (green part only ), red bell peppers, finely minced, yellow mustard, parsley, finely minced, egg substitute, old bay seasoning, lump crabmeat, plain breadcrumbs, panko breadcrumbs (japanese bread crumbs), light mayonnaise, dill pickles, chopped, fresh lemon juice, fresh parsley, finely minced, paprika, chili powder, cayenne powder, ground cumin, salt

mayonnaise, plain yogurt, curry powder, ground ancho chile pepper, garlic powder, mango chutney, chopped green onion, jalapeno pepper, seeded and minced, garlic, minced, dry bread crumbs, low sodium buttery round crackers, crushed, egg, beaten, mayonnaise, spicy brown mustard, worcestershire sauce, lemon juice, old bay seasoning tm to taste, lump crabmeat, drained, olive oil

tartar sauce, hot sauce, scallion finely chopped, lump crabmeat, drained, mayonnaise, herb seasoned bread crumbs, seafood seasoning (recommended : old bay), egg, lemon juice, saltine crackers, vegetable oil, for frying

canola oil (approximately , as needed for deep frying), cooked sushi rice, crab boil seasoning (recommended : old bay), mayonnaise, chopped fresh parsley leaves, fresh lemon juice, lump crabmeat, rice flour, panko bread crumbs (japanese ), salt and freshly ground black pepper, cocktail sauce, for dipping

crab claw meat, old bay seasoning, worcestershire sauce, dijon mustard, mayonnaise, egg (or 2 whites), white bread (dried ), milk, fresh parsley (chopped ), fresh onion (finely minced ), black pepper, breadcrumbs, canola oil (for frying , use olive oil if broiling)

diced white bread, prepared mayonnaise, egg yolks, chopped parsley leaves, minced chives, dijon mustard, hot red pepper sauce, lemon, juiced, gray salt, freshly ground black pepper, jumbo lump blue crabmeat, butter (1 stick), crab boil seasoning (recommended : old bay), fennel, lemon juice, extra-virgin olive oil, gray salt, freshly ground black pepper

crabmeat, drained and flaked (use a good quality crabmeat - i don tsp recommend using imitation crab for this), old english sharp cheese spread (a kraft product, sometimes found refrigerated and sometimes on the shelf, depending on the grocery store), butter, softened, mayonnaise (do not substitute), garlic salt, old bay seafood seasoning (optional, but nice addition to flavor ), cocktail pumpernickel bread, toasted

salt, cavatappi or elbow pasta with lines on conchiglie (small fat tube/shell shaped pasta with lines), extra-virgin olive oil, butter, ribs celery with leafy tops, finely chopped, onion, finely chopped, red bell pepper, seeded and finely chopped, garlic, finely chopped, bay leaf, freshly chopped thyme leaves , several sprigs, grated lemon zest, freshly ground black pepper, fresh lump crabmeat , picked for shells and flaked, seafood seasoning (recommended : old bay), all-purpose flour, milk, freshly grated nutmeg , to taste, dijon mustard, grated sharp white cheddar, shredded gruyere or swiss cheese, hot sauce (recommended : frank s red hot), panko bread crumbs, a generous handful flat-leaf parsley, finely chopped, grated parmigiano-reggiano cheese , a couple of handfuls

extra virgin olive oil, portabella mushroom caps , wiped clean with damp cloth, montreal brand steak seasoning, butter, softened, bay leaf, celery ribs, chopped, onion, chopped, red bell pepper, chopped, salt, fresh ground black pepper, old bay seasoning, hot sauce, lump crabmeat, white bread, toasted, chicken broth, chopped flat leaf parsley, lemon curd, white wine vinegar, dijon mustard, extra virgin olive oil, salt, fresh ground black pepper

lump crab check for shells, mayonnaise, lemon zest, lemon juiced, egg, bread crumbs, parsely chopped, scallons minced, old bay, worchestershire sauce

refrigerated bread dough, grated gruyere cheese, lump crabmeat, shell pieces removed and drained, chopped onion, coarsely chopped spinach, dried tarragon, old bay seasoning, ground nutmeg, pepper, evaporated skim milk, egg substitute, tomatoes, quartered (optional)

bread crusts removed, mayonnaise, dijon mustard, worcestershire sauce, chopped parsley, egg beaten, old bay seasoning, pepper sauce, lemon juice, jumbo lump crabmeat

baguette-style bread, sliced thinly, gruyere cheese, grated, sour cream, dijon mustard, minced scallions, fresh lemon juice, old bay seasoning, tabasco sauce, salt, freshly ground black pepper, lump crabmeat, baby shrimp

crabmeat, green pepper, minced, celery, minced, garlic clove, olive oil, white bread, milk, egg, worcestershire sauce, drops tabasco sauce, old bay seasoning, butter, olive oil, butter, flour, light cream, paprika, salt, pepper, sherry wine

lump crabmeat, cleaned and drained, mayonnaise, seasoned bread crumbs, old bay seasoning or 1 tbsp other seafood seasoning, egg, lightly beaten, lemon juice, saltine crackers, vegetable oil, tartar sauce, hot sauce, scallion , finely copped