62391 oil tomatoes Recipes

eggplant, garlic cloves, minced, olive oil, tomatoes, sliced, fresh basil leaves, flatbread rounds, crumbled feta cheese, white balsamic vinegar, freshly ground pepper, mixed salad greens (optional)

garlic clove, minced, dried hot red pepper flakes, olive oil, tomatoes, chopped, sugar, salt, eggplant, ricotta (preferably fresh ; 1 1/2 cups), grated parmigiano-reggiano (1/2 cup), chopped fresh basil, black pepper

tomato , preferably vine ripened, seeded and chopped, garlic clove, crushed, olive oil, fresh mozzarella cheese, diced, fresh italian parsley, minced, salt and pepper, italian bread , cut on the bias into 5/8 inch slices

plain flour, dry yeast, warm water, extra virgin olive oil, tomatoes, fresh rosemary, sea salt

tomatoes (vine ripened with stalk still attached work best), olive oil, garlic clove, finely sliced, onion, finely diced, ground lamb, pine nuts, water, breadcrumbs or 1 tbsp bread stuffing mix

tomatoes (brandywine heirloom), lemon basil (leaves ), goat cheese (fresh and creamy ), japanese cucumber (sliced ), extra virgin olive oil, balsamic vinegar, fine sea salt, ground black pepper

uncooked whole wheat linguine, frozen shelled edamame, green onions, thinly sliced, olive oil, tomatoes, halved, garlic cloves, minced, dried oregano, salt, white wine or reduced-sodium chicken broth, crumbled feta cheese, minced fresh basil

tomatoes , sliced somewhat thick (room temperature), salt and pepper, goat cheese, black olives, sliced, extra virgin olive oil

chicken or vegetable stock, percent milk, cornmeal, diced roasted red peppers , optional, crumbled blue cheese , optional, olive oil, tomatoes, diced, garlic, chopped, dry white wine, butter, fresh basil leaves, chopped, fresh thyme leaves

tomatoes, peeled and cubed, brie cheese, cubed, olive oil, basil, chopped, garlic cloves, minced, oregano, red wine vinegar, salt, pepper

tomato, diced, red onion, sliced, mozzarella cheese, diced, black olives, pitted, drained, red wine vinegar, olive oil, salt , to taste, pepper , to taste, dried mustard, fresh basil (optional)

tomatoes, but into thick slices, red onion, thinly sliced, lemons, sliced paper thin, seeds removed, white wine vinegar, kosher salt, freshly ground pepper, sugar, extra-virgin olive oil, chopped fresh tarragon

heads garlic, separated into cloves, unpeeled, olive oil, tomatoes , halved lengthwise, red wine vinegar, honey

tuna in olive oil, tomatoes , cut into bite-sized pieces, hard-boiled eggs, peeled and quartered, red onions, quartered, dried oregano, fresh lemon juice, salt & freshly ground black pepper, cooked green beans , cut into bite-sized pieces, lemon wedge

garlic cloves, peeled and lightly bruised, butter, olive oil, tomato, whole wheat bread or 4 slices white bread, dijon mustard, monterey jack cheese or 4 slices swiss cheese or 4 slices muenster cheese, basil leaves or 1/2 tsp dried basil, egg, milk

tomatoes (about 3 lb), olive oil, plus more for storing, garlic cloves, peeled and smashed, fresh thyme sprigs, salt, fresh ground pepper, sugar

penne pasta, purchased plain hummus, extra-virgin olive oil, tomatoes, chickpeas (garbanzo beans), drained, garlic cloves, pressed, smoked paprika, halved pitted kalamata olives, chopped fresh cilantro

green beans, trimmed, shallot, dice, red wine vinegar, salt and pepper, extra virgin olive oil, tomatoes, halved, fresh basil leaves, thinly sliced