250192 oil rye crostini Recipes
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rye flour, dried yeast, caraway seed and11 Morerye flour, dried yeast, caraway seed, warm water (105-115f), water (120-130f), dark molasses (not blackstrap), caraway seeds, egg, room temp, salt, rye flour, all-purpose flour or 4 cups bread flour, vegetable shortening, egg, beaten with, milk , as wash75 hour , 14 ingredients
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water, lemon juice and15 Morewater, lemon juice, orange oil (optional or substitute 1 tbsp orange zest), honey, soft butter, bread flour, whole wheat flour, rye flour, powdered milk, vital wheat gluten, brown sugar (packed), pecan pieces (toasted in a hot dry iron skillet, then chopped very fine), dried cranberries (chopped very fine ), ground cinnamon (optional), bread machine yeast, salt, melted butter (brush on baked bread crust while hot)42 min, 17 ingredients
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onion, chopped (1 cup), salt, divided, olive oil and10 Moreonion, chopped (1 cup), salt, divided, olive oil, whole milk, active dry yeast (from a 1/4-oz package), mild honey or sugar, all-purpose flour plus more for kneading and dusting, rye flour, black pepper, walnuts, toasted, cooled, and coarsely chopped, egg beaten with 1 tbsp water for egg wash, nigella or poppy seeds5 hour , 13 ingredients
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Crostini With Ricotta and Sausage Topping:fresh ricotta, grated parmesan cheese, salt and3 Morefresh ricotta, grated parmesan cheese, salt, fresh ground black pepper, links sweet italian sausage, crostini35 min, 6 ingredients
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Rye Boat #2cream cheese, cream cheese, sour cream, mayonnaise and5 Morecream cheese, cream cheese, sour cream, mayonnaise, green onions, chopped, beef, chopped, garlic salt, rye bread, rye bread1 hour 20 min, 9 ingredients
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Rye Bread from Bolzanolight rye flour or 3 cups medium rye flour and11 Morelight rye flour or 3 cups medium rye flour, unbleached all-purpose flour, plus extra, instant yeast, unsalted butter, melted and cooled (4 tbsp), egg, plain yogurt (preferably greek, thick whole milk yogurt), salt, sugar, caraway seed, fennel seed, stone ground whole wheat flour, for sprinkling, cornmeal, for dusting the tray2 hour 30 min, 12 ingredients
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Cheese Dillies on Ryerye cocktail bread, peanut butter (smooth or crunchy) and3 Morerye cocktail bread, peanut butter (smooth or crunchy), cheddar cheese (shredded ), pickle juice (dill ), dill pickles (can be lengthwise or round slices enough slices to garnish tops of rye bread rounds)16 min, 5 ingredients
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Rye Berry Breadwhole wheat flour, preferably organic, water and8 Morewhole wheat flour, preferably organic, water, active dry yeast, whole rye berries (about 6 oz), water, kosher salt, whole grain rye flour, preferably organic, whole wheat flour, preferably organic, caraway seeds, cornmeal , for dusting10 ingredients
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Rye Twists with Anise, Fennel and Orangeaniseed, fennel seeds, warm water (105of to 115of) and9 Moreaniseed, fennel seeds, warm water (105of to 115of), dry yeast, unsulfured (light ) molasses, vegetable oil, more) bread flour, whole grain rye flour, grated orange peel, salt, cornmeal, aniseed and fennel seeds12 ingredients
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Rye-Oatmeal Barshoney, oil, egg yolks, vanilla extract, rye flour and3 Morehoney, oil, egg yolks, vanilla extract, rye flour, rolled oats, uncooked, egg whites , stiffly beaten, sesame seeds30 min, 8 ingredients
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Ham & Swiss on Rye Stratarye bread (about 5 cups) or 12 oz pumpernickel bread, cut... and11 Morerye bread (about 5 cups) or 12 oz pumpernickel bread, cut into 1-inch cubes (about 5 cups), ham, chopped, olive oil (optional), onion, minced, garlic cloves, roughly chopped, mushroom, sliced, milk, eggs, beaten slightly, dried thyme, fresh ground black pepper, salt, shredded swiss cheese, divided (about 1-1/2 cups)1 hour 25 min, 12 ingredients
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