80 official henry Recipes

vodka, rum, cointreau liqueur, blue curacao, splash prepared sweet -and-sour mix, splash pineapple juice, ice, orange slice (to garnish ), lime, sugar , for glass rim

peach preserves, orange marmalade, apple preserves, pineapple preserves, ground dry mustard, prepared horseradish

graham crackers, butter, sugar, egg, evaporated milk, pecans, chopped, coconut, flaked, sugar, butter, softened, evaporated milk, vanilla

firm white onion, sliced, butter, corn oil, flour, chicken broth, beef broth, french bread, swiss cheese, shredded, parmesan cheese, grated

shredded carrots (i heap my 3 cups), oil, sugar, eggs, salt, all-purpose flour, bakng powder, baking soda, cinnamon, vanilla, cream cheese, margarine, powder sugar, vanilla, chopped nuts .

carrots, onions, turnips, beets or more, stalks of celery ., beef broth made day before and refrigerated

major grey chutney, pickled walnuts (optional), ketchup, steak sauce (such as a1), worcestershire sauce, tomato-based chili sauce (such as heinz), hot pepper sauce (such as tabasco), or to taste

unsalted butter (european style cultured ), sugar, cocoa, dry powder, egg, graham crumbs, chopped almonds, coconut, unsalted butter, cream, cream, vanilla custard powder, icing sugar, semisweet chocolate, unsalted butter

flour, oatmeal, cocoa, sugar, butter, eggs, vanilla, walnut extract (optional, 1 oz of finely ground herbal medicine )

prime rib roast, with bones, marjoram, celery salt, celery salt, tarragon, instant minced onion, thyme, thyme, garlic powder, rosemary, black pepper, black pepper, paprika, paprika, white pepper, salt, salt, olive oil

all-purpose flour, salt, fresh ground pepper, pork chops , trimmed of all fat (2 inches thick), olive oil, butter, onion, thinly sliced, chicken stock or 1 cup broth, heavy cream (whipping cream)

chili sauce, catsup, a-1 steak sauce, worcestershire sauce, commercial chutney, tabasco sauce, straight kentucky bourbon, fresh watercress, finely chopped

chili sauce, ketchup, a-1 steak sauce, mango chutney, mark bourbon

heinz 57 steak sauce, worcestershire sauce, a-1 steak sauce, light corn syrup

roast (boston butt ), water, cornmeal, salt, pepper, flour, maple syrup , to taste

all purpose flour, salt, fresh ground pepper, thick) pork chops (4 to 6 oz. each), trimmed of all fat., olive oil, butter, sliced onions, chicken stock (low sodium ) or broth, heavy (whipping ) cream

dressed pompano, salt, pepper, shrimp and crab meat stuffing, shrimp, cooked, peeled, and deveined, chopped pimiento-stuffed olives, bacon, halved and cooked until limp