78114 oatmeal pecan choco chip cookies Recipes

oat flour, all-purpose flour, old-fashioned oatmeal, baking powder, baking soda, salt, splenda sugar substitute, brown sugar, butter, softened, vanilla extract, egg, pecans, semisweet chocolate chips

pecan chocolate dipped cookies, flour, sweet softened butter, sugar, egg yolk, vanilla, chopped or ground (i use) nuts, cream butter well, add sugar cream again, add egg and vanilla mix until light and fluffy., gradually stir in flour and nuts., shape into 2 rolls in plastic wrap or wax paper., refrigerate at least 2 hours or overnight (this can be made few days ahead of time), before baking take from refrigerator and let sit out least 20 minutes before cutting. preheat oven to 350 degrees. these should be 1/4 inch or less. do not cut the cookies paper thin. bake on cookie sheet un-greased or on parchment paper (what i use), bake for 8-10 minutes. cool cookies. when cookies are cool then dip them into the following chocolate mixture. you can dip whole half into chocolate. but i usually dip only half top part of cookie.

sweet unsalted butter, brown sugar , packed, sugar, eggs, vanilla, salt (optional), baking soda, flour, oatmeal (rolled oats), coconut (more or less to taste if you d like), semi-sweet chocolate chips

all-purpose flour, baking powder, baking soda, salt, oatmeal, shredded coconut, butter, brown sugar, sugar, egg, maple syrup, rum extract, chocolate chips

flour, salt, baking soda, oil, sugar, brown sugar, vanilla, eggs, rolled oats (quick cook oats), chocolate chips, coconut (depending on how much you prefer)

flour, baking powder, nutmeg, butter (i used salted and didn tsp add in any extra salt), brown sugar, sugar, eggs, old fashioned oats, semi-sweet chocolate chips, raisins, vanilla

smart balance, brown sugar, granualated white sugar, egg, vanilla extract, cinnamon, salt, flour, baking soda, oatmeal, semisweet chocolate chips

unsalted butter, white sugar, brown sugar, liquid glucose, egg, lightly beaten, vanilla extract, all-purpose flour, baking powder, pecans, roughly chopped, chocolate chips

bread flour, dark brown sugar, sugar, egg, butter (room temperature ), pecan halves, semi-sweet chocolate chips, vanilla extract, baking powder, salt

butter, egg, brown sugar, sugar, vanilla, water, flour, baking soda, salt, oats, chocolate chips (mini), pecans (bits)

shortening, white sugar, eggs, milk, all-purpose flour, baking soda, salt, ground cinnamon, raisins, quick-cooking oats, chocolate chips

whole wheat flour (about 4 3/4 oz), all-purpose flour (about 1 oz), oats, baking soda, salt, brown sugar, butter, softened, reduced-fat sour cream, vanilla extract, egg whites, sweetened dried cranberries, coarsely chopped, semisweet chocolate chips

flour (all purpose sifted), baking soda, salt, shortening, egg, vanilla, sugar, brown sugar, oatmeal, semi-sweet chocolate chips

butter, vanilla extract, equal sugar substitute, eggs, whole, all-purpose flour , sifted, oats, fine salt, walnuts or 1/2 cup cashews, coarsely chopped, chocolate chip

whole wheat flour, baking soda, salt, smart balance light butter spread, egg whites, vanilla extract, light brown sugar, semi-sweet chocolate chips

all-purpose flour, all-purpose flour, baking soda, salt, baking powder, brown sugar, white sugar, flaked coconut, high protein crisp rice cereal, wheat cereal, butterscotch chips, chopped pecans

all-purpose flour, quick-cooking oats, flaxseed , finely ground in a spice grinder, or pre-ground, baking soda, salt, ground cinnamon, unsalted butter, softened, granulated sugar, dark brown sugar, eggs, vanilla extract, semisweet chocolate chips