Pecan Chocolate Chip Cookies Recipe

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Pecan Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat your oven to 375F.
  2. In a stand mixer, add the dark brown sugar, sugar and butter to the bowl. On medium speed, cream together for about 2 min or until smooth. Scrape down the sides of the bowl about midway through the creaming process. When creaming you are looking for the butter to be lighter in color and soft enough so that you barely feel the grains of sugar if you were to touch it.
  3. Add the egg, vanilla and baking power. Mix until the egg is completely integrated and lighter in color.
  4. While the mixer is on low, add the flour at about a 1/2 cup at a time. Once the dough has come together, which takes about 30 seconds, add the pecans and chocolate chips. Allow the blade to break up the pecans for about 20 seconds.
  5. On a cookie sheet lined with parchment paper ora silpat, scoop out the dough, leaving at least two inches between each cookie. I recommend you do no more than a dozen on a sheet. I use a 1 oz scoop which is equal to 2 tablespoons. Bake in the oven for 14-15 minutes. What you are looking for is light browning on the bottom, with the top just about to brown. Once you are at that point, remove from the oven and let rest for 5 minutes on the cookie sheet. Serve warm or at room temperature. You can also cover and refrigerate the dough and dole out the cookies when you want warm cookies - simply cook for at least 15 min. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 245.82 Kcal (1029 kJ)
Calories from fat 139.29 Kcal
% Daily Value*
Total Fat 15.48g 24%
Cholesterol 22.59mg 8%
Sodium 71.69mg 3%
Potassium 95.74mg 2%
Total Carbs 26.49g 9%
Sugars 16.87g 67%
Dietary Fiber 1.77g 7%
Protein 2.8g 6%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 1.1mg 6%
Calcium 30.3mg 3%
Amount Per 100 g
Calories 489.01 Kcal (2047 kJ)
Calories from fat 277.09 Kcal
% Daily Value*
Total Fat 30.79g 24%
Cholesterol 44.94mg 8%
Sodium 142.61mg 3%
Potassium 190.45mg 2%
Total Carbs 52.69g 9%
Sugars 33.57g 67%
Dietary Fiber 3.53g 7%
Protein 5.58g 6%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 2.2mg 6%
Calcium 60.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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