Sweet N Salty Choco Chip Cookies Recipe

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Sweet N Salty Choco Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350F.
  2. Place cookie dough in a medium mixing bowl.
  3. Crush pretzels and mix with cookie dough.
  4. Drop by teaspoonfuls onto lightly greased cookie sheet.
  5. Bake at 350 degrees for 10 - 12 minutes until nicely browned. Remove from oven.
  6. Let cool on cookie sheet about 5 minutes.
  7. Remove to cooling rack to finish cooling.
  8. Makes about 24 cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 79.04 Kcal (331 kJ)
Calories from fat 10.52 Kcal
% Daily Value*
Total Fat 1.17g 2%
Cholesterol 0.78mg 0%
Sodium 167.55mg 7%
Potassium 22.3mg 0%
Total Carbs 15.28g 5%
Sugars 1.05g 4%
Dietary Fiber 0.45g 2%
Protein 1.69g 3%
Iron 0.8mg 5%
Calcium 4.9mg 0%
Amount Per 100 g
Calories 351.83 Kcal (1473 kJ)
Calories from fat 46.83 Kcal
% Daily Value*
Total Fat 5.2g 2%
Cholesterol 3.49mg 0%
Sodium 745.76mg 7%
Potassium 99.26mg 0%
Total Carbs 68.02g 5%
Sugars 4.65g 4%
Dietary Fiber 2g 2%
Protein 7.51g 3%
Iron 3.8mg 5%
Calcium 21.9mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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