44634 oatie apple crunch bars Recipes

apple crunch muffins, flour, sugar, baking powder, cinnamon, salt, egg, dry milk, oil, coarsely shredded unpeeled apple 1/3 cup. packed brown sugar, chopped walnuts

all-purpose flour, brown sugar, margarine, softened, baking soda, ground cinnamon, ground nutmeg, salt, vanilla extract, plain low-fat yogurt, egg whites, peeled chopped granny smith apples, chopped walnuts

apples, peeled and sliced (enough to fill pie pan), flour, sugar, baking powder, cinnamon, salt (optional), butter or 1/2 cup margarine, melted

apples, peeled and cored and chopped into bite-size pieces, lemon juice, butter, softened, flour, oatmeal, uncooked, pecans, chopped, almonds, sliced, cinnamon, ground ginger, sugar, salt

apples, peeled and thinly sliced, apple juice, cinnamon, nutmeg, ground cardamom, cornstarch, sugar, butter, softened, sugar, brown sugar, eggs, slightly beaten, flour, baking powder

unbleached flour , sifted, sugar, baking powder, salt, cinnamon, ground, vegetable shortening, egg, slightly beaten, milk, tart apple (apples are to be washed and cored. shred the unpeeled apples for recipe), nut crunch topping

fresh apples cored, peeled and sliced or fresh/canned fruit of choice; pears, peaches, strawberries, blueberries, rhubarb, or a combination of fruits of your choice, brown sugar, all purpose flour, white or brown sugar, salt, cinnamon (optional depending on fruit chosen ), egg (beaten ), melted butter or margarine

unbaked pie crust, white sugar, brown sugar, all-purpose flour, ground cinnamon, granny smith apples - peeled, cored and sliced, cinnamon chips, butter, all-purpose flour, brown sugar, butter, cinnamon chips, eggs, half-and-half cream, white sugar, vanilla extract

macintosh apples - peeled, cored and chopped, white sugar, ground cinnamon, ground allspice, rolled oats, brown sugar, ground nutmeg, ground cinnamon, butter, chopped pecans, unbaked pie crust

tart apples, peeled and thinly sliced, white sugar, cold water, cornstarch, vanilla extract, all-purpose flour, brown sugar, old-fashioned rolled oats, butter, melted, chopped walnuts, ground cinnamon

apples, sugar, cinnamon, margarine, flour, sugar, baking powder, margarine, egg beaters

brown sugar, flour, margarine, wholewheat flour, baking powder, salt, cinnamon, egg, soy milk, olive oil, apple

all purpose flour, cake flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, frozen solid vegetable shortening, cut into 1/2-inch cubes, more) chilled whole milk, all purpose flour, golden brown sugar, old-fashioned oats, ground cinnamon, unsalted butter, melted, golden delicious apples, peeled, quartered, cored, sliced 1/4 inch thick , each slice cut crosswise into 3 pieces, sugar, fresh lemon juice, apricot preserves, egg yolk beaten with 1 tbsp whipping cream (for glaze)

spice cake mix, eggs, butter, applesauce, quick-cooking oats, brown sugar, cinnamon

apple pie bars, all-purpose flour, sugar, salt, baking soda, vegetable shortening (not oil), eggs milk (up to 2/3 cup), crushed corn flakes, apples (peeled, cored, and sliced ), sugar, cinnamon, glaze, powdered sugar, lemon juice, preheat oven to 350 degrees ., crust: in a large bowl, combine flour, sugar, salt, and baking soda. cut-in 1 cup vegetable shortening. separate the eggs. place egg yolks in a 1 cup measuring cup and add milk to the egg yolks until milk and egg yolks equal 2/3 cups., blend the egg mixture into flour mixture until it reaches a dough consistency ., divide the dough in half. roll out 1/2 of the dough to fit the bottom of the jelly roll pan. the crust will be very thin., filling: cover crust with crushed corn flakes. cover corn flakes with prepared apple slices. in separate bowl, combine sugar and cinnamon. sprinkle evenly over apple slices. roll out the remaining dough and cover the apple mixture with it. the dough will be very thin., beat remaining egg whites until they appear semi-stiff. brush them onto the crust ., bake for 35 to 40 minutes. remove from oven., glaze : in a small bowl, combine powdered sugar and lemon juice for . blend until smooth. adjust consistency (add lemon juice if too dry; add powdered sugar if too runny). drizzle over the top of the warm bars., be served warm or cold , and they freeze well, too.

cut apples in dish (no quantity was given. i just fill up the pan), add 1/2 cup water and 1 tsp cinnamon over apples, variation on the water use cider or apple juice), mix until crumbly, brown sugar, flour, butter

jiffy apple cinnamon muffin mix, apples, peeled and sliced (8 cups), white sugar, cinnamon, brown sugar, margarine or 1/2 cup butter, softened, rolled oats

strawberry gelatin, boiling water, cold apple juice, cinnamon, diced peeled apple, celery, chopped nuts