Apple Crunch Pie with Vanilla Sauce Recipe

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Apple Crunch Pie with Vanilla Sauce
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  1. Preheat oven to 400 degrees F (200 degrees C.)
  2. In a large bowl, Mix together 1/2 cup white sugar, 1/2 cup brown sugar, 2 tablespoons flour and cinnamon. Stir in sliced apples until coated with sugar mixture. Stir in 1 cup cinnamon chips. Pour filling into pie crust, and dot with 3 tablespoons butter. Sprinkle with streusel topping.
  3. To make streusel topping: In a medium bowl, mix together 3/4 cup flour and 3/4 cup brown sugar. Cut in 6 tablespoons butter until mixture resembles coarse crumbs. Stir in remaining 2/3 cup cinnamon chips.
  4. Bake in preheated oven for 10 minutes, then reduce heat to 350 degrees F (175 degrees C) and continue baking for 35 to 40 minutes, or until filling is bubbling and streusel is golden brown. Allow to cool for at least 1 hour.
  5. While the pie is cooling, prepare the vanilla sauce. In the top of a double boiler over medium heat, whisk together eggs, half-and-half and 1/2 cup sugar. Cook, stirring constantly, until sauce has thickened. Remove from heat, and stir in vanilla. Spoon sauce (warm or cooled) over slices of pie.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6592.71 Kcal (27602 kJ)
Calories from fat 2644.08 Kcal
% Daily Value*
Total Fat 293.79g 452%
Cholesterol 988.01mg 329%
Sodium 2217.06mg 92%
Potassium 2344mg 50%
Total Carbs 952.25g 317%
Sugars 617.2g 2469%
Dietary Fiber 48.65g 195%
Protein 73g 146%
Vitamin C 61.6mg 103%
Vitamin A 1.3mg 43%
Iron 19.1mg 106%
Calcium 1033.1mg 103%
Amount Per 100 g
Calories 240.63 Kcal (1007 kJ)
Calories from fat 96.51 Kcal
% Daily Value*
Total Fat 10.72g 452%
Cholesterol 36.06mg 329%
Sodium 80.92mg 92%
Potassium 85.55mg 50%
Total Carbs 34.76g 317%
Sugars 22.53g 2469%
Dietary Fiber 1.78g 195%
Protein 2.66g 146%
Vitamin C 2.2mg 103%
Iron 0.7mg 106%
Calcium 37.7mg 103%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 155.5
  • 182

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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