324 oat flour pancakes eggs Recipes

oat flour, white flour, rolled oats, baking powder, baking soda, salt, sugar, eggs, buttermilk, canola oil

oat flour, spelt flour, salt, rice milk, almond milk, eggs, molasses, ghee

white flour, whole wheat flour, oat bran, ground flax seeds, sugar, baking powder, baking soda, salt, buttermilk, egg, melted butter, vanilla

hot oat bran, uncooked, flour, splenda sugar substitute, baking powder, baking soda, salt, buttermilk, egg substitute or 1 egg

brown rice flour, rice flour, oat flour, sugar, baking powder (gluten free), salt, cinnamon, egg, almond milk

oat flour, rice flour, self-rising flour, figs (small), pecans, egg, peanut oil, buttermilk

oat flour (1 cup uncooked rolled oats blended in food processor), all-purpose flour, whole wheat flour, baking powder, sugar, salt, eggs, apple cider, canola oil, apples (peeled, grated )

eggs, ricotta cheese, vanilla extract, oat flour, melted butter or 1 tbsp vegetable oil, salt, grated nutmeg, equal sugar substitute (optional), powdered egg whites (just whites ), butter (for the griddle)

oat flour, oat bran, white flour, baking powder, sea salt, brown sugar, vanilla extract, eggs, beaten, buttermilk, canola oil, fresh cranberries, pecans, coarse chopped

oat bran hot cereal, uncooked, all-purpose flour, splenda no calorie sweetener, granulated, baking powder, baking soda, salt, buttermilk, egg substitute

oat flour, rolled oats, whole wheat flour, baking soda, salt, sour soymilk, egg beaters egg substitute

oat flour, rolled oats, flour, baking soda, salt, sour soymilk (add 1 tsp vinegar to soy milk), egg substitute (to equal 2 eggs)

rolled oats, buttermilk, honey, egg, egg yolk, extra virgin olive oil, self-raising flour, salt, ground cinnamon

flour , whole grain, oat bran, raw, sugar (option: vanilla ), baking soda, baking powder, milk, lowfat , fluid, 1, egg white, olive oil, water , aprox

ricotta cheese, grated lemon rind, honey, wholemeal self-rising flour, baking powder, ground cinnamon, oat flour, egg whites, low-fat buttermilk, honey, butter, melted, fresh blueberries

eggs, teas salt, flour, oat flour ( we grind oats in a grinder), honey, milk, melted butter

oat flour, cake flour (*cook s note : use low-gluten, which keeps the pancake from getting tough), baking powder, salt, ground cinnamon, freshly ground nutmeg, jumbo eggs, separated, sugar, buttermilk, lemon juice, apples, peeled and grated (recommended : golden delicious), butter, cinnamon, for sprinkling, walnuts, chopped, powdered sugar, for sprinkling, special equipment : 10-inch ovenproof non-stick frying pan, suggestion : maple, apple cider and nutmeg syrups

egg, beaten, voskos greek yogurt (plain ), quick-cooking oats, flour, sugar, oil, double-acting baking powder, baking soda, salt, ground cinnamon, milk (optional), fruit preserves