57619 oamc pot bean burritos Recipes

fajita seasoning mix, water, onion, chopped, black beans, drained and rinsed, pinto beans, drained and rinsed, corn, drained, tortillas (flour and corn are both good!) (optional), reduced-fat cheese (optional), salsa (optional)

chopped green chilies, drained, lime juice, white vinegar, honey, dijon mustard, garlic cloves, minced, grated lime peel, ground cumin, black beans, rinsed and drained, frozen corn, thawed, vegetarian refried beans, cucumber, peeled, seeded and diced, salsa, chopped green onions, minced fresh cilantro, flour tortillas (8 inches), warmed

ground beef, tomato puree, refried beans, onion, chopped, salt, chili powder, coriander, garlic powder, cumin, cayenne pepper, black pepper, flour tortillas

oil, onion, chopped, garlic cloves, minced, ground beef, chili powder, cumin, salt and pepper, tomato sauce, refried beans, flour tortillas

oil, onion, chopped, garlic cloves, minced, beef, ground, chili powder (to taste), cumin (to taste), salt and pepper, tomato sauce, refried beans, flour tortillas

black beans, undrained, chopped canned chipotle chile in adobo , with some of the adobo sauce (use more to make it hotter), ground cumin, salt and pepper, sliced green onion, flour tortillas, warmed, shredded monterey jack cheese, shredded lettuce, chopped cilantro leaf, prepared salsa (optional), guacamole (optional)

cooked, shredded turkey, black beans (do not drain), salsa, onion, diced, garlic, pressed, bell pepper, diced, hot sauce, whole wheat flour tortillas, shredded low-fat monterey jack and colby cheese, , divided, enchilada sauce

vegetable oil, onion, chopped, garlic powder, condensed bean with bacon soup, pace thick & chunky salsa, premium chunk chicken , breasts, flour tortillas

dried pinto bean, water, onion, diced small, kosher salt, msg, boneless skinless chicken thighs, cooked and shredded, taco seasoning, water, crumbled queso fresco, flour tortillas

ground beef, dried onion, tomato sauce, chili powder, cumin, ground allspice, oregano, garlic salt, refried beans, tortillas

beef round steak , cut into 1 in. strips, minced garlic, pinto beans, drained and slightly mashed, diced green chilies, drained, cilantro, flour tortillas, grated cheddar cheese

vegetable oil, ground beef, chili powder, salt, ground cumin, refried beans, chopped mild chiles, jalapeno pepper, seeded and chopped, flour tortillas, salsa, shredded monterey jack cheese

garlic cloves, red pepper, onion, vegetable oil, black beans, chili powder, ground cumin, dried oregano leaves, salt, cayenne (or more if you like more kick), frozen corn kernels, coriander, chopped (you can also use parsley), salsa (optional), lime, juiced, whole wheat tortillas , small

canola oil, sliced green onion, garlic cloves, minced, pinto beans, rinsed and drained, frozen whole kernel corn, thawed, cooked brown rice, chopped seeded tomato, cotija cheese (3/4 cup) or 3 oz queso fresco (3/4 cup) or 3 oz reduced fat monterry cheddar cheese (3/4 cup), chipotle chile in adobo, sheets frozen phyllo pastry sheets, thawed (14x9 in triangles), light sour cream

ground beef, onion, diced, minced garlic, chili beans (or refried beans), flour tortilla, cheddar cheese, finely grated, chili powder, cumin, sea salt, fresh ground pepper, garlic powder, onion powder, oregano, cheese, sour cream, cilantro, green onion, diced tomato

onions, minced, garlic, minced, chicken stock, black beans, cooked, cumin, coriander, red pepper, flour tortillas , 6 diameter, salsa, sour cream, cilantro

garlic clove, grated on a microplane (or finely chopped), diced onion, pinto beans, rinsed and drained, chopped canned chipotle pepper, salt, water, shredded lettuce, diced tomato, corn, ranch dressing (for a vegan ranch try organicville. it s pretty tasty.), flour tortillas, warmed

tomatoes (10 oz total ), white onion , cut crosswise into 4 thick slices, red bell pepper, trimmed , then quartered lengthwise, garlic cloves, fresh lime juice, fresh serrano chili, minced, salt, dried oregano, black pepper, refried beans, flour tortillas , 10-inch size, monterey jack cheese, coarsely grated, vegetable oil