Cheesy Beefy Bean Burritos Recipe

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Cheesy Beefy Bean Burritos
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  1. Spray non-stick skillet. Cook beef on medium until brown.
  2. Add onions and cook 2 minutes on medium or until transparent.
  3. Add garlic and seasonings.
  4. Put chili beans (if using, if not skip this step) in processor and pulse until almost smooth. You can use a emulsion blender, blender or a fork works great also.
  5. Add to ground beef and cook until reduced enough to put in tortillas.
  6. Warm tortillas in microwave.
  7. Two at a time in-between two moist paper towels, for 20 seconds or according to directions on package.
  8. Spoon a strip of beef and bean mixture on the bottom half, but not touching the end or sides.
  9. Fold end over mixture.
  10. Fold both sides in and over mixture.
  11. Roll, tucking sides as you go.
  12. Plate seam side down.
  13. Top with your favorite toppings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 224.07 Kcal (938 kJ)
Calories from fat 115.97 Kcal
% Daily Value*
Total Fat 12.89g 20%
Cholesterol 55.19mg 18%
Sodium 606.61mg 25%
Potassium 513.12mg 11%
Total Carbs 10.66g 4%
Sugars 1.06g 4%
Dietary Fiber 3.57g 14%
Protein 17.82g 36%
Vitamin C 2.1mg 4%
Iron 4.1mg 23%
Calcium 54.1mg 5%
Amount Per 100 g
Calories 146.98 Kcal (615 kJ)
Calories from fat 76.08 Kcal
% Daily Value*
Total Fat 8.45g 20%
Cholesterol 36.2mg 18%
Sodium 397.93mg 25%
Potassium 336.6mg 11%
Total Carbs 6.99g 4%
Sugars 0.7g 4%
Dietary Fiber 2.34g 14%
Protein 11.69g 36%
Vitamin C 1.4mg 4%
Iron 2.7mg 23%
Calcium 35.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
  • 6

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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