Beef and Bean Burritos Recipe

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Beef and Bean Burritos
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Ingredients:

Directions:

  1. Brown ground beef in large skillet. Drain if needed. Add remaining ingredients (except tortillas) and cook together for 10 minutes.
  2. Wrap filling into tortilla with your choice of cheddar cheese, sour cream, black olives, avocado, and/or salsa.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 264.86 Kcal (1109 kJ)
Calories from fat 110.15 Kcal
% Daily Value*
Total Fat 12.24g 19%
Cholesterol 46.86mg 16%
Sodium 621.76mg 26%
Potassium 356.38mg 8%
Total Carbs 21.12g 7%
Sugars 1.05g 4%
Dietary Fiber 1.85g 7%
Protein 17.96g 36%
Vitamin C 2.3mg 4%
Iron 2.8mg 16%
Calcium 33mg 3%
Amount Per 100 g
Calories 194.88 Kcal (816 kJ)
Calories from fat 81.04 Kcal
% Daily Value*
Total Fat 9g 19%
Cholesterol 34.48mg 16%
Sodium 457.47mg 26%
Potassium 262.21mg 8%
Total Carbs 15.54g 7%
Sugars 0.77g 4%
Dietary Fiber 1.36g 7%
Protein 13.21g 36%
Vitamin C 1.7mg 4%
Iron 2.1mg 16%
Calcium 24.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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