246 oak glen Recipes

self raising flour (1cup), caster sugar (1/3 cup), coconut (1/3 cup), butter (1/3 cup), egg yolk, beaten

butter, lamb or 2 lbs beef, cubed, onion, coarsely chopped, carrots, chopped, all-purpose flour (optional), beef stock, tomato puree, sugar, potatoes, cubed (optional), guinness stout or 1 large glass red wine, bouquet garni (sprig of parsley, sprig of thyme, 1 bay leaf tied up in muslin), salt & freshly ground black pepper, tabasco sauce

chopped frozen steam in a bag broccoli, condensed cream of mushroom soup, undiluted, dry panko breadcrumbs, shredded cheddar cheese, chopped onion, thyme, pepper, cooked ham (1/8 inch thick )

pork baby back ribs, garlic powder, lemon pepper seasoning or 1 tsp pepper seasoning, salt, onion, chopped, garlic cloves, minced, hot chili sauce, ketchup, brown sugar, liquid smoke, molasses

champagne vinegar, salt, black pepper, mild olive oil (preferably french ), loosely packed mixed young red lettuces such as red leaf , lolla rossa, red oak, and red romaine, torn into bite-size pieces if large, loosely packed mixed young red greens such as red endive , baby kale and chard, radicchio di treviso, and red mustard, torn into bite-size pieces if large

all-purpose flour, salt, divided, pepper, bone-in chicken breast halves, chopped onion, chopped green pepper, garlic cloves, chopped, sliced pimientos, drained, uncooked rice, chicken broth, paprika, cayenne

sheets phyllo pastry, prawns, butter, flour, evaporated skim milk , may need 1/4 cup more, shallots, sliced, lemon juice, salt & pepper, low-fat cheese, grated, tarragon, to taste (not too much )

ginger ale, soy sauce, chopped green pepper, garlic cloves, minced, lemon juice, sugar, bone-in center cut pork roast, all-purpose flour, water

extra virgin olive oil, best food mayonnaise, hot mustard, lemon , juice of, celery, chopped into 1/2 inch pieces, chopped red onion, diced red bell pepper, avocado, peeled and chooped into 1/2 inch pieces

olive oil, onion, very finely chopped, leeks, very finely chopped, garlic cloves, crushed, tomatoes, tomato paste, fish stock , if microwaving heat stock first, dry white wine, fresh thyme leaves (2 tsp if dried ), saffron threads, chili, minced, drops hot sauce , i use tabasco, bay leaf, sugar (taste add more if acidy), orange , zest of, only, fresh ground black pepper, salt, fish fillet, firm, king prawns, green peeled (some with tails intact), calamari

water, salt, divided, salt, divided, uncooked medium. shrimp, peeled and deveined, vegetable oil, lemon juice, chopped green pepper, chopped onion, butter or 2 tbsp margarine, condensed tomato soup, undiluted, whipping cream, cooked rice, ground pepper, cayenne pepper, almonds, toasted, divided

lavender flowers (fresh or dried, see note ), caster sugar, boiling water, glenfiddich scotch whisky (see note ), pear liqueur (see note ), fresh passion fruit pulp (from 1-2 passionfruits), ice cube, plus extra to serve, fresh lavender, to serve

sliced almonds, sugar, torn romaine lettuce, mandarin oranges, drained, sliced celery, scallions or 3 green onions, sliced, olive oil, vinegar, sugar, salt, ground mustard, garlic powder

onion, butter, ketchup, brown sugar, worcestershire sauce, fresh lemon juice, chili powder, hot pepper sauce, prepared horseradish, salt, garlic powder, boneless beef brisket

crushed pineapple, undrained, lime gelatin, cottage cheese, whipping cream

celery, chopped, onion, chopped, carrot, chopped, garlic cloves, minced, butter, olive oil, muir glen diced tomato, v- 8 vegetable juice, muir glen tomato paste, muir glen crushed tomatoes, muir glen tomato, chicken broth, kosher salt, crushed pepper, bay leaf, baking soda, fresh basil, snipped, light cream , half-and-half cream or fat-free half-and-half, heavy cream (optional), cream cheese

chopped rosemary, basil, chopped, garlic cloves, chopped, olive oil, leg of lamb , boned, trimmed and butterflied, salt and pepper, basil, egg yolks, room temperature, lemon juice, salt, white pepper, pine nuts, toasted, olive oil, dijon mustard, rosemary, chopped, red wine vinegar, white pepper, wood chunks (applewood, oak or your favorite for smoking), wood chips (applewood, oak or alder chips, soaked in water to cover 30 minutes and drained), sourdough baguette , sliced diagnolly 1/2 inch thich, olive oil, salt, pepper, watercress, long stems removed

tarragon white-wine vinegar, dijon mustard, salt, black pepper, olive oil, beets (1 lb with greens; 14 oz without greens), stems trimmed to 2 inches, new potatoes (about 1 inch in diameter) or fingerlings (1 to 1 1/2 inches long), scrubbed well, olive oil, salt, microgreens* such as baby bibb, red-leaf , and oak-leaf lettuces and baby arugula, or mesclun (about 10 cups), baby spinach (3 oz), lovage* leaves, coarsely chopped, fresh chervil and/or dill leaves, fresh tarragon leaves, unsprayed organic nasturtium blossoms