Glen of Passion Recipe

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Glen of Passion
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Ingredients:

Directions:

  1. Combine lavender flowers, sugar and boiling water in a heatproof jug. Set aside for 15 minutes to infuse and cool. Strain into a small jug and discard lavender.
  2. Combine Glenfiddich, pear liqueur, passionfruit pulp, lavender infusion and ice in a cocktail shaker and shake for 2 minutes or until cocktail shaker is extremely cold.
  3. To serve, pour among serving glasses, top with extra ice and garnish with fresh lavender sprigs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 258 Kcal (1080 kJ)
Calories from fat 32.94 Kcal
% Daily Value*
Total Fat 3.66g 6%
Cholesterol 14.2mg 5%
Sodium 85.61mg 4%
Potassium 304.97mg 6%
Total Carbs 54.69g 18%
Sugars 50.99g 204%
Protein 5.92g 12%
Vitamin C 5.9mg 10%
Calcium 192.3mg 19%
Amount Per 100 g
Calories 46.33 Kcal (194 kJ)
Calories from fat 5.92 Kcal
% Daily Value*
Total Fat 0.66g 6%
Cholesterol 2.55mg 5%
Sodium 15.37mg 4%
Potassium 54.77mg 6%
Total Carbs 9.82g 18%
Sugars 9.16g 204%
Protein 1.06g 12%
Vitamin C 1.1mg 10%
Calcium 34.5mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.5
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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