67925 nutty broccoli salad toss Recipes

fresh broccoli florets, fresh cauliflowerets, sliced carrots, water, cubed cooked chicken, tomatoes, halved, canola oil, red wine vinegar, honey, minced fresh basil or 1/4 tsp dried basil, salt, pepper

mayonnaise or 1/3 cup salad dressing, peanut butter, shredded carrots, raisins

bacon bits, head fresh broccoli florets, shredded cheddar cheese, raisins, hulled sunflower seeds, red onion, chopped, creamy salad dressing , e.g. miracle whip, white sugar

bacon, head broccoli, cut into florets, red seedless grapes, halved, green onions, chopped, creamy salad dressing, tarragon vinegar, almonds, toasted, raisins

broccoli florets (fresh ), bacon, cooked & crumbled (i usually use 1 jar of real bacon pieces to save time.), sweet red peppers or 1/2 cup yellow pepper, almonds or 1 cup sliced (optional) or 1 cup raisins (optional), mayonnaise or 1 cup salad dressing, sugar, vinegar (i usually use red wine )

cream cheese, sugar, vinegar, pepper, salad oil, garlic salt, salt, prepared mustard, egg, broccoli florets , cut into pieces, bacon, fried and crumbled, red onions, chopped, raisins

broccoli , separted into florets, head cauliflower, separated into florets, bacon, fried & crumbled, chopped onion, chopped tomato, hardboiled egg, sliced, mayonnaise or 1 cup salad dressing, sugar, vinegar

dressing, best foods/hellman s mayonnaise, canned milk, white vinegar, sugar, salad, broccoli, chopped in bite size pieces (including the stalk - peel/slice or shred), pot of boiling water, green onions (scallions) from the bunch, chop in bite size pieces, celery, chop in bite size pieces, raisins, bacon , cooked/drained/choped in small pieces, chopped pecans

creamy peanut butter, good seasons oriental sesame salad dressing mix, crushed red pepper flakes, cider vinegar, vegetable oil, water, boneless skinless chicken breast, cooked, shredded (about 3 cups), napa cabbage or 1 (1 1/4 lb) bok choy, thinly sliced, red bell pepper, finely chopped, dry roasted peanuts

coleslaw mix, spinach, scallions, thinly sliced, ramen noodles (do not use flavor pack), almonds, sesame seeds, margarine, salad oil, accent seasoning, mrs. dash table blend seasoning, black pepper, sugar, rice vinegar

cooked salad shrimp, kiwifruit, peeled, sliced and quartered, shredded carrots, mayonnaise, chopped pecans, ground nutmeg, lettuce leaves, pita breads (6 inches), halved

this recipe use to have a recipe but over time it became adjusted to our quantity. trust me you will eat this for light lunches all week, broccoli , cut into pieces or 3 bunches , cut cutting most of the stems off using as much as the tops and cut tops into nice pieces not tiny but not huge pieces., bacon fried crumbled add to broccoli, or buy real bacon bits, shredded cheddar cheese , we just use the large 1. add to taste., dressing mix together, mayonnaise, sugar, vinegar, pour dressing over broccoli salad. may look dry but it needs to sit. if it is make more dressing. depends on broccoli, original recipe, broccoli, stems removed cut up, shredded cheddar, crumbled fried bacon, dressing : 1/2 cup mayonnaise, 1/4 cup sugar, 2 tblsp vinegar

bacon, fresh mann s broccoli slaw or broccoli florets, cheddar cheese shredded, red onion finely chopped, roasted sunflower seeds, mayonnaise, heb bacon chutney

head broccoli, raisins, sunflower seeds, lite sweet vidalia onion salad dressing

broccoli florets, penne, tomatoes or 1/2 cup grape , halved, pine nuts, dried basil, creamy caesar salad dressing, salt & pepper

mixed salad greens, broccoli florets, streaky bacon , rashers chopped, red apple, cored and halved, lemon juice, feta cheese, cubed, red onions, sliced, white wine vinegar, garlic clove, crushed, salt, fresh ground black pepper, sunflower oil

broccoli, washed and trimmed and cut into bite size pieces. peel and chop the stems too as the inside is nice and tender., raisins washed and drained ., bacon, cut up and fried til slightly crisp. blot dry., red onion minced ., dressing, miracle whip salad dressing, sugar, vinegar

broccoli florets (from about 1 1/2 lb broccoli), red wine vinegar, honey, garlic clove, minced, sliced red onion, dried sweetened cranberries, watercress, thick stems trimmed (about 5 cups)