1370 nuts orange Recipes
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garlic powder, orange zest, orange juice, olive oil and6 Moregarlic powder, orange zest, orange juice, olive oil, balsamic vinegar, cold cooked rice (i use brown rice.), baby spinach leaves , losely packed and torn into bite-size pieces, chopped dried apricot, green onions, sliced, pine nuts, toasted1 hour 15 min, 10 ingredients
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brown sugar , firmly packed and14 Morebrown sugar , firmly packed, butter flavor crisco or 3/4 cup regular crisco, pack pumpkin, eggs, water, flour, oatmeal, raisins or 1/2 cup nuts, baking powder, pumpkin pie spice, baking soda, salt (optional), powdered sugar, orange juice, orange zest1 hour 10 min, 15 ingredients
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Orange Banana-Nut Breadall-purpose flour, baking soda, salt, sugar and7 Moreall-purpose flour, baking soda, salt, sugar, butter, softened, eggs, mashed ripe banana (about 3 bananas), grated orange rind, fresh orange juice, chopped walnuts11 ingredients
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Orange-Date Coffee Cakeking arthur unbleached all-purpose flour, sugar and12 Moreking arthur unbleached all-purpose flour, sugar, baking powder, salt, egg, milk, canola oil, orange juice, grated orange peel, chopped dates, chopped nuts, brown sugar, ground cinnamon, cold butter45 min, 14 ingredients
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Orange Slice Gumdrop Cakebutter, eggs, orange slice candy, cut up (3 cups) and9 Morebutter, eggs, orange slice candy, cut up (3 cups), all-purpose flour, sugar, all-purpose flour, buttermilk, pitted dates, cut up, flaked coconut, chopped nuts (i use pecans), sugar , sifted, orange juice16 min, 12 ingredients
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Orange Nut Cream Parfaitseagle brand sweetened condensed milk and5 Moreeagle brand sweetened condensed milk, frozen orange juice concentrate, thawed, sour cream, flaked coconut, chopped pecans, orange rind, grated15 min, 6 ingredients
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Nut Topped Orange Cookiesall purpose flour, baking powder, salt, butter softened and5 Moreall purpose flour, baking powder, salt, butter softened, granulated sugar, egg, grated peel of 2 oranges, fresh squeezed orange juice, chopped pecans15 min, 9 ingredients
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Orange-Cranberry Nut Breadking arthur unbleached all-purpose flour, sugar and10 Moreking arthur unbleached all-purpose flour, sugar, baking powder, baking soda, salt, orange juice, egg, lightly beaten, water, melted butter, fresh cranberries, cut in half, whole pecans, grated orange peel10 min, 12 ingredients
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Orange Date Nut Bran Muffinsshredded bran cereal, boiling water, vegetable oil and12 Moreshredded bran cereal, boiling water, vegetable oil, buttermilk, orange juice, dark molasses, honey, grated orange zest, egg ( substitute optional), all-purpose flour, whole wheat flour, baking soda, salt, chopped dates, chopped walnuts33 min, 15 ingredients
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Orange Iced Cranberry Cookiessugar, brown sugar , packed, butter, softened, sour cream and11 Moresugar, brown sugar , packed, butter, softened, sour cream, vanilla, eggs, lightly beaten, flour, baking soda, baking powder, fresh cranberries, chopped, nuts, chopped, powdered sugar, orange zest, melted butter, orange juice21 min, 15 ingredients
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Sweet-sour Carrots With Orange And Cranberriesorange juice, sugar, dried cranberries, grated orange peel and6 Moreorange juice, sugar, dried cranberries, grated orange peel, butter, carrots, sliced diagonally (about 5 cups), water, pine nuts, toasted, sherry vinegar, salt10 ingredients
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Orange Walnut Rum Cake With Grand Marnier Icingbutter or margarine 1 cup milk or yogart and13 Morebutter or margarine 1 cup milk or yogart, flour pour on liquid, sugar 1 cup sugar, ts baking powder 1 cup orange juice, grated rind of 2 oranges 3 tb lemon juice, ts baking soda 4 tb rum, grated rind of 1 lemon grand marnier icing, ts salt 1/3 cup butter or margarine, eggs 1 tb grated orange rind, chopped walnuts, instructions, cream butter ; gradually add sugar and beat until light. add fruit rinds; add eggs 1 at a time, beating thoroughly after each. add sifted dry ingredients alternately with buttermilk, beating after each addition until smooth. fold in nuts. pour into greased 9 or 10-inch 2-quart tube pan. bake at 350 degrees for 1 hour. strain fruit juices into saucepan. add sugar and rum; bring to boil. pour slowly over hot cake in pan. if all liquid is not absorbed, pour remainder on later., bring butter to room temperature. mix all ingredients, adding enough grand marnier to make a spreading consistency. spread on cooled cake.14 ingredients
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